Electric soup kettle HENDI 860564

This soup kettle warms and serves soups, stews and sauces without a water tank. Heat transfers directly from the element through the base of the inner pot, avoiding temperature swings and preventing food from drying out or burning. The system also reduces maintenance, as there is no water to refill or scale to remove, cutting cleaning time significantly.

After filling the stainless steel inner pot with soup or sauce, the operator fits the lid and selects the required temperature on the digital control. The display indicates the current temperature while heating, and the kettle maintains the setting until turned off. Non-slip rubber feet ensure stability on worktops or buffet counters, even when the pot is full.

The outer housing is made of carbon steel with a durable powder-coated finish that resists knocks and spills. Both the inner pot and lid are stainless steel, chosen for hygiene and ease of cleaning. A single control panel combines the temperature selector and digital read-out, allowing precise adjustment between 40 °C and 90 °C.

With a power rating of 0.45 kW, the kettle operates on a standard circuit found in professional kitchens. Its compact dimensions—330 mm diameter and 398 mm height—fit most work surfaces or buffet counters. The unit remains stable due to its weight but can still be moved when necessary.

Cleaning involves only the inner pot, lid and exterior surfaces. The stainless steel pot and lid can be removed for washing, while the powder-coated housing wipes clean with a damp cloth. The absence of a water tank eliminates the need to descale or drain water.