Disposable cup and glass dispenser BHS.LV-F BHS460026

A cup dispenser organises foam cups in a vertical stack so that each cup is pulled down from the bottom, leaving the next one ready. The stack rests on a spring-loaded platform that rises as cups are removed, keeping the top cup at a constant height. This method prevents jams and allows staff to retrieve a cup with one hand while the other hand holds a tray or a jug of hot liquid. The operator loads the dispenser by lifting the lid, placing the stack of cups inside, and closing the lid. Cups are dispensed by pulling the bottom cup downwards; the next cup drops into place automatically. No buttons or levers are needed, so the sequence is quick and silent, even in a busy service area. The B72 is built from stainless steel for hygiene and durability. The lid keeps dust off the cups and protects the stack from accidental knocks. The unit stands 597 mm high and has a diameter of 108 mm, fitting neatly on a worktop or shelf in confined spaces such as serveries, buffets or coffee stations. The dispenser accepts foam cups with a rim diameter between 82 mm and 98 mm and a volume of 350 ml to 710 ml. A separate cup holder foot is required to support the base of the stack. The stainless steel surface resists kitchen splashes and wipes clean between shifts without trapping odours or stains. The stainless steel surface resists fingerprints and smudges, so upkeep is minimal. The lid lifts off for thorough cleaning when needed. The B72 is listed in the BHS-F catering accessories catalogue under cup dispensers.