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Cocktail straw organizer BHS.LV-F BHS410301

Cocktail straw organizer BHS.LV-F BHS410301
Cocktail straw organizer BHS.LV-F BHS410301
Cocktail straw organizer BHS.LV-F BHS410301
Cocktail straw organizer BHS.LV-F BHS410301
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE BHS410301
SIZE L/W/H 331 / 114 / 178 mm
CAPACITY up to 200 units
Cocktail straw organizer BHS.LV-F BHS410301

Holds up to 200 units. The diameter of the straws is 8 mm, length up to 350mm.

Is available
95.00€
with VAT: 114.95€

A straw dispenser keeps individually wrapped drinking straws organised and protected from airborne dust and handling. The unit holds the straws upright in a vertical chute; gravity feeds each straw to the front opening so staff or customers can pull one out without touching the others. This method prevents cross-contamination and reduces waste by dispensing only the required number of straws.

To use the T12, the operator loads up to 200 straws into the top opening, ensuring they are aligned vertically. The straws descend by gravity to the dispensing slot at the front. When a straw is needed, it is drawn from the slot; the next straw automatically moves forward, ready for the next user. No power or manual adjustment is required during service.

The dispenser is constructed from black powder-coated metal, which resists scratches and corrosion in a busy catering environment. The finish also makes the unit easy to wipe clean with a damp cloth, maintaining hygiene standards between deeper cleaning cycles.

The compact footprint of 331 mm high, 114 mm wide and 178 mm deep allows the T12 to fit on a countertop, shelf or wall-mounted bracket without occupying excessive space. Its capacity of up to 200 straws reduces the frequency of refills during service, while the small size ensures it does not obstruct workflow in tight kitchen or bar areas.

Cleaning involves removing any remaining straws, wiping the interior and exterior surfaces with a sanitising solution, and allowing the unit to dry before reloading. The powder-coated finish prevents moisture absorption, so the dispenser can be cleaned frequently without risk of rust or deterioration.

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Delivery and warranty

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