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Technical data
| Attributes | |
| ARTICLE | BHS460017 |
| SIZE | length - 612 mm; diameter - 140 mm |
for cups with volume of 950 - 1360 ml
A cup case that dispenses from the bottom keeps the next cup ready at the push of a hand. Instead of stacking cups rim-down and pulling from the top, the case holds them base-down and releases one at a time through an opening at the bottom. Gravity does the work: the weight of the stack presses the lowest cup against a spring-loaded gate, and when the gate is pushed aside the cup drops into the hand. This method prevents jams and keeps the stack tidy, even in a tight corner or on a narrow worktop.
To use the BHS-F Cup Case B53, load the cups base-first into the tube. The black tip at the bottom guides each cup into position and cushions the fall. When a cup is needed, the operator presses the tip inward; the gate opens, the lowest cup drops, and the next cup in the stack moves down to take its place. No shaking, no reaching, and no risk of knocking over the stack.
The case is built from stainless steel, giving a smooth interior that cups slide down without snagging. The black tip is made of a resilient plastic that absorbs the impact of the falling cup and keeps the noise low. The unit measures 612 mm in length and 140 mm in diameter, fitting into a compact footprint that suits small serveries, buffet counters and mobile trolleys.
The B53 model accepts cups with a diameter of 101 to 123 mm and a volume of 950 to 1360 ml, covering most standard catering cups used for hot and cold drinks. The length of the case allows a stack tall enough for busy service without taking up excessive counter space.
Cleaning is straightforward: the stainless steel tube can be wiped down with a damp cloth, and the black tip is removable for rinsing under a tap. No moving parts need lubrication, and the spring mechanism is enclosed to keep out dust and spills.
The catalogue places the BHS-F Cup Case B53 in the beverage service section, alongside other dispensers and drink-preparation equipment.