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Technical data
| Attributes | |
| ARTICLE | 017INOMPPA |
| SIZE L/W/H | 536/343/178 mm Packing size : 75 x 58 x 90 h cm |
A free-standing cutlery organiser keeps serving utensils separated and within reach without needing permanent installation. Four compartments allow knives, forks, spoons and serving pieces to be grouped by type, reducing cross-contamination and speeding table setting. The unit stands on its own base, so it can be placed on a worktop, sideboard or trolley wherever the workflow demands, then moved when the layout changes.
The organiser is loaded by placing cutlery into the compartments, handles down for safety and hygiene. Each compartment holds a standard set of tableware, keeping the pieces upright and visible so staff can select them quickly. No power or assembly is required; the unit is ready to use as soon as it is unpacked.
Construction is a single moulded body in food-safe material, chosen for durability and ease of cleaning. The base is wide enough to prevent tipping when compartments are fully loaded, and the overall height is set so that the top edge is within comfortable reach for most users.
The organiser has no controls or settings; it is purely a storage and presentation unit. Its footprint of 536 mm by 343 mm fits neatly on most worktops or side counters, while the 178 mm height keeps it below eye level so it does not obstruct sightlines in a busy kitchen.
Cleaning is straightforward: the smooth surfaces can be wiped with a damp cloth or washed in warm soapy water. There are no moving parts or crevices that trap food debris, so upkeep is minimal.
The unit is supplied as a single article, with no variants or accessories listed. It is categorised as a smallware item for front-of-house use in professional catering environments.