Cold bain marie ROCAM 01000ATH4MRV

A refrigerated buffet that circulates chilled air evenly across every shelf keeps prepared dishes at safe serving temperatures without drying or spoilage. The ATHENA 4 RV/M uses a quiet fan to draw warm air over an evaporator coil, cooling it before redistributing it inside the cabinet. This continuous flow eliminates hot spots and maintains a steady temperature throughout, so cold starters, salads and desserts stay crisp and fresh for hours on the counter or in the servery line.

The operator loads up to four standard gastronorm 1/1 containers onto the adjustable slides or shelves. A digital thermostat on the front panel sets the target between +2 °C and +10 °C; the fan and compressor cycle automatically to hold that temperature. LED lighting inside the sneeze guard illuminates the dishes, while the transparent shield protects food from airborne contaminants without blocking the view. Two lockable castors at the rear allow the unit to be moved for cleaning or repositioned during service.

The laminated wood carcass is finished in a choice of twenty-two colours, from neutral whites and greys to bold accent shades. Optional accessories include foldable dish holders in laminated wood or stainless steel, removable tray slides, a full lower closure with doors, intermediate refrigerated floors and custom head modules. Each accessory clips or screws into place without tools, so the buffet can be reconfigured between breakfast, lunch and dinner service.

The 230 V power requirement matches a standard UK single-phase circuit, and the 0.63 kW compressor load is low enough to run alongside other catering equipment without tripping breakers. The 1499 mm width fits through standard doorways, while the 213 kg weight ensures stability on the floor. Four gastronorm 1/1 containers with a maximum height of 200 mm can be stored inside, making the unit suitable for plated dishes, bulk salads or pre-portioned desserts.

Cleaning is straightforward: the sneeze guard lifts off for wiping, the shelves and slides remove for washing, and the laminated surfaces resist stains and moisture. The R290 refrigerant gas is environmentally friendly and efficient, keeping running costs low while meeting current regulations.

Optional extras include reinforced 125 mm steel castors, contrasting Formica worktops, custom adhesive stickers and a UK plug. The buffet can also be ordered with a 60 Hz compressor for export markets or a 45° cut to fit specific layouts.

This model is part of the ROCAM refrigerated buffet range, designed for front-of-house display in hotels, event catering and restaurant self-service areas.