Vegetable cutter and chopper SAMMIC 1050752

A vegetable cutter that crushes, mixes, kneads and slices in a single compact unit. The motor drives a blade assembly inside a 5.5 litre bowl, spinning at variable speeds to break down, blend or chop ingredients. Higher speeds slice or grate; lower speeds knead dough or crush ice. The profiled evacuation disc channels the processed product sideways into a separate outlet tank, keeping the work cycle continuous without stopping to empty the bowl.

Load the ingredients through the 136 cm² inlet, select one of five cutting speeds on the electronic panel, and start the motor. The lever and cover lock in place while the machine runs, then release easily for cleaning. A single bowl handles fish, nuts, meat, fruit, ice and dough, so the operator switches tasks without changing attachments.

The body is sized for a worktop footprint of 391 by 409 mm and stands 552 mm high. At 24 kg it can be moved by one person but is stable during use. The 1.5 kW motor draws a steady load on a 220 V circuit, suitable for standard kitchen wiring. Hourly production ranges from 100 to 450 kg depending on the product and speed, allowing the unit to keep pace with service demands.

All parts that contact food are stainless steel and detach for cleaning. The bowl, blade assembly, evacuation disc, lever and cover can be washed separately, then reassembled for the next task. No additional tools are required for disassembly.

The 2-in-1CK-35 V is listed in the catalogue under vegetable preparation equipment.