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Technical data
| Attributes | |
| ARTICLE | Z-DP0-D00-180/65/4 |
| SIZE L/W/H | 1800 / 650 / 40 |
| NOTES | AISI 304 |
A stainless-steel table top provides a rigid, hygienic work surface for bar stations in professional catering. The flat plane supports bottles, glassware, mixers and service equipment without flexing, while the non-porous metal surface resists stains and can be sanitised between shifts.
The worktop is cut to size from a single sheet of AISI 304 stainless steel, a grade chosen for its balance of corrosion resistance and mechanical strength. The 40 mm thickness prevents sag under the weight of filled bottles and ice bins, and the square edges give a clean line that integrates with standard under-counter cupboards and refrigerated drawers.
To install, the unit is lowered onto a supporting frame or existing cabinetry. No additional fixings are required beyond those that secure the frame itself. The 1800 mm length spans the typical width of a bar counter, while the 650 mm depth allows space for both preparation and service without crowding the operator.
Cleaning is limited to wiping the surface with a damp cloth and approved sanitiser; the absence of seams or joints eliminates traps for spills and debris. The AISI 304 grade does not require protective coatings, so the metal can be scrubbed without risk of peeling or flaking.
The table top is supplied as a single piece, with no variants or accessories listed.