The GEORGIA EDEN Confectionery Display Case is an exclusive refrigerated showcase from the GEORGIA series, featuring a refined design for displaying and chilling fresh cakes, cream pastries, mousse desserts, and other premium confectionery products in bakeries, cafés, dessert shops, and upscale dining establishments. GEORGIA EDEN is a version of the GEORGIA series with a particularly aesthetic and organic design—its name EDEN reflects a natural, fresh, and organic presentation of confectionery. The GEORGIA series is one of the most popular confectionery display case series, available in several variants: the standard GEORGIA, GEORGIA SQUARE, and GEORGIA EDEN. A reliable cooling system maintains a temperature of +2°C to +8°C, preserving the freshness of confectionery products. BHS offers the GEORGIA EDEN display case along with a wide range of confectionery display cases.
BHS specialists help choose between the GEORGIA series versions. Also see the GEORGIA display case and GEORGIA SQUARE display case.
The confectionery display case GEORGIA EDEN is the exclusive version of the GEORGIA series with an organic and elegant design for displaying fresh confectionery products in cafés and confectioneries. The EDEN version enhances the basic GEORGIA display case concept with additional aesthetic elements — naturally pure shapes, improved LED lighting and premium finish options that match a boutique confectionery or artisanal café interior. GEORGIA EDEN is the ideal solution for establishments where product presentation is as important as the confectionery quality itself.
GEORGIA series versions — which one to choose
The GEORGIA series offers three main models with different configurations. GEORGIA — the standard model with a classic shape and reliable cooling system; the best value for money. GEORGIA SQUARE — a square or angular profile version; suits a more modern and structured interior. GEORGIA EDEN — the exclusive version with a more organic and elegant design; the highest premium class in the GEORGIA series. The choice depends on the establishment’s interior style and product positioning requirements. Also see the GEORGIA SQUARE display case.
Technical parameters
The technical parameters of the GEORGIA EDEN confectionery display case ensure reliable cooling and product freshness. Storage temperature — +2°C to +8°C; precise electronic temperature control. Cooling system — ventilated cooling with even air circulation on all shelves. LED lighting — premium LED with a high colour rendering index; a naturally close light spectrum for optimal colour rendering of confectionery products. Glass panels — clear glass with anti-fogging protection. Number of shelves — adjustable stainless steel shelves. Finish — premium finish options in line with the EDEN aesthetic concept. Also see the Lumina Confectionery Showcase.
Products for the GEORGIA EDEN confectionery display case
The GEORGIA EDEN confectionery display case is suitable for displaying premium confectionery products. Cakes with decorative elements — floral and organic decoration cakes harmonise with the EDEN aesthetic. Éclairs and cream pastries — fresh confectionery products with icing and cream. Fresh fruit tarts — seasonal fruit desserts with the EDEN organic aesthetic. Mousse and panna cotta — elegant desserts in glasses with a naturally appealing presentation. Artisanal chocolate desserts — premium chocolate desserts and confections for display. Also see the Confectionery Showcase BELLISSIMA.
Display aesthetics in the GEORGIA EDEN display case
The GEORGIA EDEN display case offers the opportunity to create an organic confectionery display. Fruit and flower decoration — the use of fresh fruit and plant elements in confectionery decoration harmonises with the EDEN theme. Natural tones in the display — green, ochre and other natural colours aesthetically match the EDEN name’s theme. Minimalist product placement — the EDEN aesthetic requires a clean, uncluttered display; each product has its own spatial area. Seasonal display updates — seasonal flower or fruit elements can be reused. Also see the SONATA display case.
HoReCa usage scenarios
Artisanal confectionery or boutique café — GEORGIA EDEN as the central confectionery counter display; the organic EDEN design matches establishments that position themselves as more natural and authentic confectionery experiences. Restaurant with a floral theme or garden style — GEORGIA EDEN as a dessert display in a hall design with natural elements; visual harmony between the interior and display case aesthetics. Hotel confectionery with a wellness focus — GEORGIA EDEN as a premium dessert display with a healthy and organic confectionery theme.
Frequently asked questions
What is the main difference between GEORGIA and GEORGIA EDEN? GEORGIA EDEN is the premium version with a more organic design and premium finish; GEORGIA is the standard model. See the GEORGIA display case.
Is GEORGIA EDEN available in different widths? Yes — specify available sizes with BHS. Also see the MAGNUM Confectionery Display.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.