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Technical data
| Attributes | |
| Dimensions (W x D x H) | 770/ 600/ 950 mm |
| ARTICLE | FLOTTZS10 |
| POWER | 0,55 kW |
| VOLTAGE | 400V/3/50Hz |
| WEIGHT | 77 kg |
| CAPACITY | 10-15 kg |
| CAPACITY | 250-400 kg/ h |
The professional onion and garlic peeling machine FLOTT ZS10 is designed for the efficient peeling of onions, garlic, potatoes, carrots and other vegetables. The machine is suitable for professional kitchens, restaurants, canteens, hotels and other catering establishments.
The professional onion and garlic peeling machine FLOTT ZS10 uses gentle peeling technology that effectively removes the skins of onions, garlic, potatoes, carrots and other vegetables while reducing product loss and mechanical damage. During the peeling process, water retained in the working chamber forms a protective layer that cushions the movement of the vegetables and ensures uniform peeling with economical water consumption.
The FLOTT ZS10 has a loading capacity of up to 12 kg of onions, 10 kg of garlic or 15 kg of potatoes and carrots per cycle. Its processing capacity reaches up to 300 kg of onions, 250 kg of garlic or 400 kg of potatoes and carrots per hour. This versatility allows a single machine to prepare different types of vegetables in professional kitchens, reducing manual labour and speeding up food preparation.
The machine is equipped with an automatic peeling-time controller that allows the processing time to be adjusted according to the type of product and the characteristics of its skin. The machine stops automatically when the set time has elapsed. The gentle discharge system, featuring a slow restart, helps reduce mechanical damage and preserve product quality. An adjustable water supply valve allows the amount of water used during peeling to be controlled and optimised.
The FLOTT ZS10 housing is made of stainless steel, ensuring resistance to moisture, corrosion and intensive daily use. The machine operates with a 400 V three-phase electric motor rated at 0.55 kW and is equipped with a belt-drive system. Its robust construction and straightforward control system ensure convenient operation and reliable performance in professional kitchens.
For safe operation, the machine features an automatic stop system that interrupts operation when the loading lid, top cover or discharge flap is opened. Additional safety is provided by motor protection and a restart protection system that prevents accidental restarting after a power failure. These features help reduce the risk of accidents and ensure safer daily operation.