Non-standard dishwashing solution BHS-HoReCa BHS-DL0-000-213/72/4

A prewash table organises the first stage of dishwashing by giving kitchen staff a dedicated space to scrape, rinse and stack soiled tableware before it enters the dishwasher. Instead of carrying plates and pans across the kitchen, the operator works at a single station where water, waste and utensils are all within reach. The table's worktop holds the load while a tap or spray arm removes loose food, reducing the debris that reaches the machine and cutting the detergent and energy needed for a full wash cycle.

The operator loads soiled items onto the worktop, uses the integrated tap or spray to rinse them, then slides them into a rack or directly into the dishwasher. A raised lip or splash-back keeps water on the table, preventing spills onto the floor. Some models include a waste chute that channels scraps into a bin or waste disposal unit, keeping the worktop clear for the next load.

This BHS prewash table is built from stainless steel, chosen for its resistance to water, heat and cleaning chemicals. The material does not corrode, does not absorb odours and can be sanitised at high temperatures, meeting the hygiene standards of a commercial kitchen. The table's dimensions—1050 mm wide, 510 mm deep and 900 mm high—provide a worktop large enough for a standard rack of dishes while fitting into the workflow between the kitchen and the dishwashing area. The height matches standard worktop levels, allowing staff to work without bending or stretching.

Cleaning follows from the materials and construction: the stainless steel surface is wiped down with a damp cloth and sanitiser after each shift, while the tap and waste chute are flushed to prevent blockages. The table's open design with no hidden corners simplifies maintenance, reducing the time needed for daily upkeep.