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Assembled monoblock BHS-HoReCa BHS-K-ESMP-N5-T8-1-4 DV

Assembled monoblock BHS-HoReCa BHS-K-ESMP-N5-T8-1-4 DV
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE BHS-K-ESMP-N5-T8-1-4 DV
NOTES -5...+8°C 1 1/2-4 1/2 sections
Assembled monoblock BHS-HoReCa BHS-K-ESMP-N5-T8-1-4 DV

-5...+8°C 1 1/2-4 1/2 sections

  • : BHS-HoReCa
  • Article number: BHS-K-ESMP-N5-T8-1-4 DV
Is available
959.00€
with VAT: 1,160.39€

An assembled monoblock unit keeps refrigerated counters at precise chilled temperatures without needing separate condensing and evaporating units. The compressor, condenser and evaporator are housed in a single compact block, which mounts directly onto the counter structure. Refrigerant circulates in a closed loop: the compressor raises its pressure, the condenser releases heat outside the cabinet, and the evaporator absorbs heat from inside, lowering the air temperature around the food. This integrated design eliminates long refrigerant lines, reducing pressure drops and energy losses that occur when components are spaced apart.

The operator fits the monoblock onto the counter frame, connects the refrigerant lines to the evaporator coil inside the cabinet, and wires the unit to the power supply. Once started, the compressor runs continuously, modulated by the thermostat to hold the set temperature. The evaporator fan circulates chilled air evenly across every section, preventing warm spots and ensuring consistent cooling from the first shelf to the last. Condenser fans expel waste heat outside the work area, keeping the kitchen environment comfortable.

Construction is a sealed refrigeration circuit mounted on a rigid frame, designed to withstand the vibration and humidity of a professional kitchen. The temperature range of -5 to +8 °C allows safe storage of chilled prepared foods, dairy, and fresh produce, while the capacity spans from one and a half to four and a half refrigerated sections, matching the footprint of standard counter modules.

Cleaning involves wiping the exterior frame and condenser coils to remove dust and grease, which can otherwise insulate the coils and reduce cooling efficiency. The sealed refrigeration circuit requires no internal maintenance beyond ensuring the fans remain unobstructed and the drainage channels clear of debris.

This assembled monoblock is catalogued under refrigeration components for professional catering equipment.

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Delivery and warranty

Free Shipping
Free delivery throughout Latvia over 200€ up to 30 kg. Does not apply to promotional items. Learn more.
Best Typography Options
12-month warranty for professional equipment, 24 months for “home” products. Learn more.
Professional Maintenance and Repair
A wide range of HoReCa spare parts and knowledgeable craftsmen. Learn more.

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