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Technical data
| Attributes | |
| ARTICLE | ZUMEX 05078 |
| POWER | 300 W | 0.4 HP |
| SIZE L/W/H | 675 / 727/ 1850 |
| VOLTAGE | 230 |
| WEIGHT | 126 |
| NOTES | Fruits/min 40 oranges / min |
This commercial citrus juicer handles continuous extraction of fresh orange juice, pressing forty fruits each minute. Whole oranges are fed into the hopper, then automatically guided to a spinning cone and fixed reamer. The design avoids crushing peel or seeds, keeping natural oils and pulp intact for clear, flavourful juice with little bitterness or cloudiness.
Oranges enter the feed hopper, moving to the pressing chamber where the cone rotates against the reamer. Juice collects in a stainless steel tray, flowing through a spout into a container. The operator refills the hopper as needed while juice extraction continues.
Built from stainless steel, the unit has a stable base measuring 675 mm in length, 727 mm in width, and a tall profile to fit under standard kitchen extractor hoods. A 300 W motor runs on a 230 V single-phase supply, compatible with most commercial kitchen power setups. The 126 kg weight keeps the machine steady, cutting vibration and noise during use.
A simple on-off switch controls operation, with no further adjustments required. The extraction rate supports steady juice output, allowing quick service during busy periods without pre-juicing or storage.
Cleaning involves removing the cone and reamer for washing, while stainless steel surfaces and the collection tray can be wiped with a damp cloth. The hopper and spout are easy to access for daily cleaning, preventing pulp build-up and maintaining hygiene.