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Technical data
| Attributes | |
| ARTICLE | SP80/40-W/A |
| POWER | 0,94kW |
| SIZE L/W/H | 736/ 620/ 900 mm |
| VOLTAGE | 230V/50Hz |
| WEIGHT | 75kg |
| CONTAINER | 40 kg (≈ 1111 cubes) |
| CAPACITY | 80 kg/ 24 h (36 ice cubes per cycle) |
| Refrigerant | Refrigerant R290 |
| NOTES | Electronic control system; Model with water cooling system +50 € |
The SP series ice makers are made entirely of stainless steel. They are top-class units within the Kastel range, equipped with the latest technology to ensure maximum efficiency and long-lasting performance.
Cooling system - water or air
Full ice cube 36 gr (42×45 mm)
A professional ice maker designed for continuous use in bars, restaurants, and hotels, delivering dense, slow-melting ice cubes that maintain their shape and enhance drink presentation.
The machine uses refrigerant R290 in a closed evaporator grid system. Water is sprayed over the grid, freezing into clear, solid cubes layer by layer. A timed cycle releases the cubes into the built-in storage container, ensuring consistent quality and durability in drinks and display trays.
Operation is straightforward: connect the water supply and power, and the electronic control system initiates the freezing cycle automatically. Each cycle produces a set number of cubes, repeating until the 40 kg container is full or the daily 80 kg capacity is reached. A transparent window allows staff to check the fill level without opening the unit.
Constructed with a stainless steel cabinet for durability and hygiene, the interior components, including the grid and water distribution system, are made from food-grade plastic and corrosion-resistant metals. An optional water-cooled condenser is available to reduce heat output in confined spaces.
Controls include an on/off switch and a digital display that shows the current cycle status and alerts for full containers or maintenance needs.
With a daily capacity of 80 kg, this unit meets the demands of medium-sized bars or restaurants during peak service. The 40 kg storage container holds enough cubes for continuous use throughout a shift. The 0.94 kW power rating is compatible with standard 230 V single-phase circuits, making it suitable for most commercial kitchens. The 75 kg weight requires two people for safe movement, and its 736×620×900 mm dimensions allow it to fit under worktops or against walls.
Maintenance involves emptying the container, wiping the interior with a mild sanitiser, and rinsing the water system monthly to prevent scale. The exterior can be cleaned with a damp cloth to maintain its appearance.
A water-cooled model is available for environments where temperature control is essential.