Gas hob with stand or neutral cabinet CASTA S7/KUG6BA

A professional gas stove with six open burners and an integrated neutral cabinet keeps the worktop clear while supplying intense, adjustable heat for pots and pans.

Gas burners generate heat by mixing fuel with air and igniting it. The flame transfers energy directly to the base of the cookware, allowing rapid temperature changes and precise control over cooking intensity. Each burner's output can be set independently, so one side can sear at full power while the other simmers gently. The open design lets the flame surround the pan, spreading heat evenly across the entire surface.

To use the stove, the operator turns the gas valve knob to the ignition position, then lights the burner manually with a match or lighter. Once the flame is established, the knob is adjusted to the desired power level. A thermocouple monitors the flame; if it extinguishes, the safety system shuts off the gas supply automatically. Above each burner, a black enamelled cast-iron grate supports the cookware, resisting heat and wear while keeping pots stable during stirring or lifting.

The stove body is constructed from 0.8 mm AISI 430 stainless steel, chosen for its mechanical strength and resistance to corrosion under continuous kitchen use. The control knobs are made from a heat-resistant material with cool-grip technology, preventing the surface from becoming too hot to touch. Adjustable feet, made from AISI 304 stainless steel, allow the stove to be levelled on uneven floors, ensuring stability and preventing spills.

Below the burners, a neutral cabinet provides enclosed storage for dishes, utensils or ingredients, keeping them within reach without occupying additional worktop space. The cabinet door matches the stove's stainless-steel finish, maintaining a consistent appearance.

The gas input is split into two circuits, each supplying three burners. The first circuit delivers 3.2 kW per burner, suitable for medium heat, while the second circuit provides 4.5 kW per burner for high-output cooking. This division allows the kitchen to balance gas load across different cooking tasks without overloading a single supply line.

The stove's footprint of 1200 mm width, 700 mm depth and 850 mm height fits standard professional kitchen layouts, occupying a single workstation while combining cooking and storage functions. The 0.8 mm stainless-steel construction adds weight for stability but remains manageable for installation and repositioning when necessary.

Cleaning involves wiping the stainless-steel surfaces with a damp cloth and mild detergent, avoiding abrasive pads that could scratch the finish. The enamelled grates can be removed and washed separately, while the burners should be brushed free of food debris after each service to maintain consistent flame distribution. The neutral cabinet interior should be wiped down regularly to prevent grease or moisture build-up.

The appliance is supplied as a single unit, with no stated variants or additional configurations.