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Technical data
| Attributes | |
| ARTICLE | R65-T/14 |
| POWER | 1,1 |
| SIZE L/W/H | 112 x 145 x h178 |
| VOLTAGE | 230V |
| WEIGHT | 250 / 300 |
Manual sheeter on base with castors.
The ROLLMATIC R65-T/14 is a manual dough sheeter designed for professional kitchens. This machine operates by passing dough between two rollers, which are adjusted to a precise thickness. The dough is fed through the rollers, becoming thinner with each pass. The R65-T/14 features a built-in cutting unit, allowing for dough to be shaped as it is sheeted.
Operation of the sheeter involves placing dough onto the tables, which can be folded and extracted for convenience. The work cycle is controlled via electric impulse keys and a foot control, with an inverter managing the operation. The cylinder adjustment system allows for highly precise control over the gap between the rollers, enabling micrometric adjustments to achieve the desired dough thickness. Safety features include microswitches on the cylinder guards, which are assisted by gas springs, and a microswitch on the flour drawer. The machine also incorporates a quick system for tensioning and releasing the belts, and is fitted with QR scrapers.
The unit is mounted on a base equipped with castors for mobility. Its construction includes folding and extractable tables. The power requirement for this dough sheeter is 1.1 kW, operating on a 230 V electrical supply. It has dimensions of 1120 mm in length, 1450 mm in width, and 1780 mm in height. The total weight of the machine is 250 kg.
Cleaning and upkeep can be facilitated by the QR scrapers and the accessible design of the tables and guards. The catalogue places this article within the category of dough rolling machines.