Deep fryer CASTA L7/SPE40BB

A countertop fries warmer keeps cooked chips and other fried items at serving temperature without further frying. The unit holds a shallow tank of hot air heated from above and below, so the food stays crisp on the outside and tender inside. The false bottom lifts the food away from any residual oil, preventing sogginess and maintaining texture until the last portion is served.

The operator slides a GN 1/1 container into the tank, fills it with freshly fried food, and switches the warmer on. The ceramic element above and the sheathed resistor below raise the air temperature evenly around the container. A false bottom inside the tank stops the food from sitting in oil, so each portion stays separate and ready to serve. When the service period ends, the container lifts out for cleaning and the tank can be wiped down.

The entire unit is built from AISI 430 stainless steel, while the worktop and removable GN 1/1 container are made from 1.2 mm AISI 304 stainless steel for extra hygiene and durability. The front panel carries a single ON/OFF switch that starts or stops the heating elements instantly. Four sturdy legs keep the unit stable on any flat worktop.

A GN 1/1 footprint means the warmer fits standard gastronorm racks and trolleys, while the 400 mm width and 700 mm depth leave room for adjacent equipment on a busy counter. The 1 kW power rating matches a standard 230 V single-phase circuit, so no special wiring is needed in most professional kitchens. The 275 mm height allows staff to reach in and serve without bending, and the 150 mm container depth holds a full batch of chips without overcrowding.

The removable container and false bottom simplify daily cleaning; both parts lift out so the tank and heating surfaces can be wiped down after each service. The stainless steel surfaces resist corrosion and mechanical damage, so the unit stays hygienic and presentable through heavy use.

The CASTA L7/SPE40BB is a countertop fries warmer designed for professional kitchens that need to hold fried food at serving temperature without loss of quality.