Convection oven tray HENDI 689868

This HENDI article 689868 is a baking tray designed for professional kitchens. It features a removable side panel for easier access and food removal.

The operating principle of a baking tray is straightforward: it serves as a surface to hold food items during the baking process. When placed within a convection oven, the circulating hot air cooks the food evenly. The tray itself is constructed from aluminium, a material known for its good heat conductivity, which helps in achieving consistent baking results.

The sequence of use involves placing food directly onto the tray or using baking parchment. The removable side panel can be detached before placing the tray into the oven or after baking for unloading of the contents. The tray is then placed into a convection pastry oven.

Constructed from aluminium, this baking tray measures 580 mm in length, 200 mm in width, and has a height of 50 mm. It is rated for a maximum temperature of 220 °C. The tray has a minimal weight of 0.001 kg.

Care instructions specify that this baking tray is not suitable for washing in dishwashers. Manual cleaning is recommended.

This item is listed in the catalogue under baking sheets and trays for ovens, specifically for use with convection pastry ovens.