Convection and bakery oven accessory Novameta OG6-PR1-80/80/50

A convection oven needs a stable, level platform that keeps the hot air circulating without obstruction. This stand provides a dedicated workspace beneath the oven, allowing the fan to draw air from the room and expel it evenly across the cooking chamber. The open frame design prevents heat build-up around the oven body, while the adjustable legs compensate for uneven floors, ensuring the oven remains perfectly level for consistent baking and roasting results. The operator positions the stand where the oven will sit, extends the legs to the required height, and locks them in place. Six GN1/1 cooking panels are placed on the top surface, ready to hold trays of food as they move in and out of the oven. The slip-resistant corners prevent the stand from shifting under load, and the welded stainless steel frame absorbs the weight of the oven and its contents without flexing. If additional storage is needed, two removable shelves can be fitted to the sides of the frame, creating space for utensils or ingredients within easy reach. The stand is constructed from stainless steel in 40x40 mm, 40x20 mm, and 25x25 mm profiles, welded for hygiene and strength. The legs are adjustable in two ranges: standard legs allow 65 mm of travel, while optional heavy-duty legs provide 40 mm of adjustment. Both types are made from stainless steel and fitted with non-slip feet. The frame's open design allows air to circulate freely, reducing the risk of corrosion and making cleaning straightforward. The 800x800 mm footprint matches the base of most professional convection ovens, ensuring a secure fit. The 500 mm height places the oven at a comfortable working level, reducing strain on the operator during loading and unloading. The six GN1/1 panels provide ample space for trays, allowing multiple batches to be prepared simultaneously without overcrowding. The seamless welded frame lets you hose down the stand after a busy service without trapping water or food debris. The welded joints eliminate crevices where food debris could accumulate, and the open frame design prevents moisture from being trapped. The removable shelves can be taken off for thorough cleaning, and the adjustable legs allow the stand to be raised slightly to clean underneath. The stand is available in a standard height of 500 mm or as a custom version adjustable between 600 mm and 900 mm. Optional heavy-duty legs and removable shelves can be added to suit specific kitchen layouts.