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Convection and bakery oven accessory Novameta OG6-PR1-60/70/50

Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE OG6-PR1-60/70/50
SIZE L/W/H 600/ 700/ 500
COOKING PANELS 6 GN1/1 (325x530 mm)
Convection and bakery oven accessory Novameta OG6-PR1-60/70/50
  • : Novameta
  • Article number: OG6-PR1-60/70/50
Is available
320.00€
with VAT: 387.20€

A convection oven needs a level, stable base that matches its worktop height and holds sheet pans at the right working level. This stand provides that base with a welded stainless steel frame and adjustable legs that let the operator set the oven at the ergonomic height for the kitchen. The frame is built to carry the weight of a loaded oven without sagging, while the legs absorb vibration and uneven floors, keeping the oven steady during high-speed air circulation.

The stand is assembled by placing the four legs into the frame and locking them at the chosen height. The oven is then positioned on the frame, and the six GN1/1 cooking panels are slotted into the front rails. Each panel rests on the frame's crossbars, creating a continuous work surface that extends the oven's capacity. The non-slip corners prevent the panels from shifting during use, and the hygienic welds eliminate crevices where food debris could collect.

Construction is entirely stainless steel: 40×40 mm legs, 40×20 mm and 25×25 mm frame members, all TIG-welded for strength and cleanliness. The four adjustable legs have a 65 mm range, allowing the stand to be levelled on uneven floors or raised to match adjacent worktops. Optional removable shelves can be fitted beneath the oven for additional storage, and the stand can be ordered in custom heights between 600 mm and 900 mm to suit specific kitchen layouts.

The 600 mm depth and 700 mm width provide a footprint that fits standard convection oven dimensions, while the 500 mm height places the oven's loading shelf at a comfortable working level. The six GN1/1 panels give a continuous 325×530 mm work surface in front of the oven, allowing pans to be staged before and after baking.

Cleaning is straightforward: the smooth stainless surfaces and open frame design allow quick wipe-down with standard kitchen sanitiser. The non-slip corners and hygienic welds prevent dirt traps, and the adjustable legs can be removed for deep cleaning if needed.

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