Cold drop-in surface Novameta UCP6-207/60/51

The Novameta UCP6-207/60/51 is a drop-in cold surface designed for professional catering environments. This unit provides a chilled surface area to hold food items at a low temperature.

The operating principle involves an effective cooling system that draws heat away from the surface, maintaining a consistent low temperature. This allows for the safe storage and presentation of chilled ingredients or prepared dishes.

To use the cold surface, food pans are placed directly onto the chilled area. The unit is designed to accommodate 6 GN 1/1 pans. The temperature can be set to a minimum of -5C, controlled via a remote unit. A drainage vitne (internal G1/2) is present for managing condensation or cleaning.

Construction includes a matte surface finish. The unit can be ordered to be flush with the table surface, requiring a cut out of 2019x580 mm. The overall dimensions are 2070 mm in length, 600 mm in width, and 510 mm in height.

The power requirement for this unit is 0.661 kW.

Cleaning involves the drainage vitne for any liquid.

This product is listed in the catalogue under canteen equipment, specifically for cold surfaces of the drop-in type.