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Technical data
| Attributes | |
| ARTICLE | E- UMD 2100/FR |
| SIZE L/W/H | 2108/858/890 |
| VOLTAGE | 230/50Hz |
| Temperature | 0/+12 |
| COLOR | Balta |
| NOTES | R 404A |
- : BHS-HoReCa
- Article number: E- UMD 2100/FR
A freezer showcase keeps chilled products visible while holding them at safe temperatures. Instead of a closed cabinet, the unit uses a glass front and internal lighting to display food or drinks without opening the door. A refrigeration system circulates cold air behind the shelves, pulling heat away from the items and maintaining an even temperature across the entire display area. The glass remains clear and condensation-free, so customers can see the products without the unit losing efficiency.
The operator loads the shelves from the front or the top, depending on the model, and sets the desired temperature on the control panel. Once the unit reaches the set point, it cycles the compressor and fans to hold that temperature. The showcase runs continuously, so the operator only needs to restock and clean it. The glass door or sliding panel opens to remove items or to rearrange the display.
The BHS UMD 2100/FR is built as a single unit with a stainless-steel interior and exterior panels finished in Balta. The refrigerant is R 404 A, which is chosen for its cooling capacity in medium-temperature applications. The unit measures 2108 mm wide, 858 mm deep and 890 mm high, giving a large display area for chilled products.
Controls consist of a thermostat that sets the temperature between 0 and +12 °C. The voltage requirement is 230 V at 50 Hz, which matches a standard single-phase circuit found in most professional kitchens and retail spaces.
A temperature range of 0 to +12 °C suits products that need chilling but not freezing, such as dairy, deli items, prepared salads and bottled drinks. The 2108 mm width allows the unit to hold multiple shelves or larger trays, making it practical for high-volume display. The 230 V supply means the unit can be plugged into a standard commercial socket without requiring a dedicated high-power circuit.
Cleaning involves wiping the glass front and interior shelves with a mild detergent to remove fingerprints and spills. The exterior panels and condenser coil should be dusted regularly to maintain airflow and efficiency. The Balta finish shows fewer marks than darker colours, which helps keep the unit looking clean in a busy environment.
This model is placed in the catalogue under professional refrigeration for retail and catering display.