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Technical data
| Attributes | |
| ARTICLE | CO-OCTipe500oc |
| POWER | 7.5 kW |
| SIZE L/W/H | 912/700/1326 Grill size 530/764 |
| Temperature | 250 - 350 °C |
| WEIGHT | 230 kg |
| CAPACITY | 110 trays / 24 hours |
| NOTES | Coal consumption - 8-12 kg |
Charcoal Oven - Grill
The KOPA Charcoal Oven OC Type 500oc is a professional charcoal oven designed for high-volume cooking. Its operating principle relies on the intense heat generated by burning charcoal, contained within a strong structure. This heat is then transferred to the food placed on the racks, imparting a distinct smoky flavour.
The oven features a two-level heated rack constructed from stainless steel, allowing for simultaneous cooking of multiple items. The construction utilises thick refractory steels to withstand the high temperatures and demands of commercial use.
Operation involves loading charcoal into the designated area, allowing it to burn and reach the required temperature. The oven can be set within a temperature range of 250 °C to 350 °C. Once heated, food is placed on the racks for cooking. The capacity is rated at 110 trays per 24 hours.
The power rating of 7.5 kW indicates the electrical load required for its operation, separate from the charcoal fuel. The dimensions of the oven are 912 mm in length, 700 mm in width, and 1326 mm in height. It weighs 230 kg, signifying a substantial piece of catering equipment.
This model has a coal consumption rate of 8-12 kg. The exhaust system has a rate of 3400 m3/h, with a maximum smoke flow of 12.5 g/s, managing the by-products of combustion.
Cleaning would typically involve removing ash from the charcoal area and cleaning the stainless steel racks after use, once the unit has cooled.
The KOPA OC Type 500oc is listed in the catalogue under charcoal grills and ovens.