Dough mixer PIZZA GROUP P01IF01034

The PIZZA GROUP spiral mixer, article number P01IF01034, is a 17-litre capacity dough mixer. This appliance is designed for mixing dough, a process where a rotating spiral element incorporates ingredients into a stationary bowl. The spiral's slow, continuous motion effectively kneads the dough, developing gluten structure for consistent results.

The mixer operates at a single speed, simplifying the mixing process. The construction features a bowl, spiral, and dough splitting rod all manufactured from AISI 304 stainless steel. This material is chosen for its resistance to corrosion and ease of cleaning, important factors in a food preparation environment.

The mixer has a volume of 17 litres and a capacity of 12 kg. Its power requirement is 0.9 kW, and it operates on a 400 V electrical supply. The unit measures 350 mm in length, 660 mm in width, and 630 mm in height, with a total weight of 79 kg.

Testing for filling values and proper functioning was conducted using a mixture with 60 percent hydration. This indicates the mixer's performance characteristics under specific dough consistency conditions.

This product is listed under electromechanical equipment and dough mixers in the catalogue.