Display cabinet SAYL BHS-VTLG26-1

A refrigerated display cabinet maintains chilled food at serving temperature while offering clear visibility to customers. Static cooling ensures natural air circulation, preventing dehydration and preserving the texture of pastries, desserts, and plated dishes. The glass front and top allow light to reach every item, keeping colours vibrant and presentation crisp throughout service.

The unit holds six gastronorm GN1/3 containers, each 40 mm deep. Adjustable legs ensure stability on uneven floors, while the flat tempered-glass top serves as a work surface or countertop extension. Once containers are in place, the electronic thermostat is set between +2 °C and +6 °C. LED lighting activates automatically, illuminating contents evenly without generating heat. A right-side motor circulates air across the evaporator, maintaining uniform temperature throughout the cabinet.

Constructed from AISI 304 stainless steel, the cabinet resists corrosion and supports hygiene. Full-height front glazing is protected by a glass profile that shields against knocks and spills. Smooth surfaces and rounded corners simplify cleaning by minimising crevices where dirt can accumulate. A built-in drainage channel beneath the containers collects condensation, directing it to a removable tray to prevent puddles.

Controls feature a single electronic thermostat, labelled “SAYL-Blue,” which sets the target temperature and displays the current reading. The 230 V supply connects to a standard single-phase circuit, suitable for most professional kitchens. The unit's cooling power and equipment power combine to draw minimal current, allowing it to share a circuit with other low-demand appliances.

The 1320 mm width integrates seamlessly into a standard worktop run, while the 380 mm depth provides space for service behind the counter. At 460 mm high, the cabinet aligns with seated customers' eye level, making items easy to view and select. Climate class 3 ensures reliable performance in typical ambient conditions.

Cleaning involves wiping stainless-steel surfaces with a damp cloth and mild detergent, followed by drying to prevent water marks. The glass top and front panel are cleaned with glass cleaner, avoiding abrasives that could damage the tempered surface. The drainage tray is removed, emptied, and washed regularly. LED lighting requires only occasional dusting.

Designed for countertop integration, the cabinet creates a continuous work surface. The static cooling system and right-side motor placement allow built-in installation without obstructing airflow. No additional ventilation or clearance is needed beyond the specified dimensions.