Counter refrigerator table without drawers GEMM 40330172

A refrigerated table holds perishable ingredients at precise low temperatures while keeping them within arm's reach during service. Instead of a compressor cycling on and off, a continuous fan draws air across an evaporator coil chilled by the refrigerant. The moving air carries heat away from every shelf and container, equalising the temperature throughout the cabinet. This steady circulation prevents hot spots that could spoil food and eliminates the need to rotate stock manually. The refrigerant, R290, absorbs the heat inside the cabinet and releases it outside through a condenser coil, completing the cooling cycle without ozone-depleting chemicals or high global-warming potential.

To use the table, the operator slides GN 1/1 gastronorm containers onto the two included stainless-steel shelves, one behind each hinged door. The 760 mm body height allows the containers to sit at a comfortable working level, reducing bending during frequent access. The touch control panel on the front edge displays the current temperature and allows adjustment between -2 °C and +8 °C. Once set, the automatic defrost system activates at intervals, melting any ice on the evaporator coil with built-in heating elements. The resulting water drains into a condensate pan and evaporates, so no external plumbing is required. The ventilated cooling system maintains the chosen temperature even when the doors are opened repeatedly during service.

The cabinet is constructed from stainless steel, chosen for its resistance to corrosion, ease of cleaning and durability under heavy use. A 50 mm insulation layer between the inner and outer walls reduces heat transfer, keeping the interior cold with minimal energy consumption. The table measures 2210 mm wide, 690 mm deep and 860 mm high, providing a large storage volume of 426 litres without occupying excessive floor space. The 165 kg weight ensures stability but requires two people or a trolley for safe movement. The 0.605 kW power rating indicates the load on the electrical supply, suitable for a standard 230 V single-phase circuit found in most professional kitchens.

Cleaning involves wiping the interior and exterior surfaces with a damp cloth and mild detergent, focusing on the door seals to maintain an airtight closure. The two GN 1/1 shelves can be removed for thorough cleaning. The automatic defrost system and condensate evaporation reduce the need for manual drainage, simplifying daily upkeep. The table is designed for plinth installation, allowing customisation of the working height to match adjacent equipment.

The THD/220S model includes two GN 1/1 shelves as standard, with customisable drawer configurations available upon request. It meets Climatic Class 5, ensuring reliable operation in environments up to +40 °C, making it suitable for kitchens with high ambient temperatures or humidity.