Counter freezer GEMM 40340042

A freezer table combines refrigerated storage with a worktop, keeping ingredients chilled while providing a surface for preparation. The unit circulates cold air through a fan, drawing heat from the interior and expelling it at the rear. This method maintains a uniform temperature throughout the cabinet, preventing warm spots that could spoil food. The refrigerant, a gas that absorbs heat when it evaporates, cycles through coils inside the cabinet, cooling the air before being compressed and condensed outside. Because the table is insulated, the cold air stays inside even when the kitchen is warm, reducing the energy needed to keep the temperature low. To use the table, load ingredients into GN 1/1 containers and place them on the shelves behind the doors. Set the desired temperature on the touch control panel, which displays the current reading. The automatic defrost system periodically heats the evaporator coils to melt frost, and the condensate drains away without manual intervention. The worktop remains clear for chopping, portioning or assembling dishes while the ingredients stay chilled below. The cabinet is constructed from stainless steel, including the exterior, interior and worktop. Two GN 1/1 shelves are supplied, one for each door. The insulation is 50 mm thick, and the cooling system is ventilated. The technical compartment can be positioned on either side to suit the kitchen layout. The unit is prearranged for plinth installation and meets Climatic Class 5, allowing stable operation in environments up to +40 °C. The 213 L capacity provides space for multiple GN 1/1 containers, keeping ingredients organised and accessible. The temperature range of -15 to -20 °C is suitable for frozen storage, preserving food for extended periods. The 0.487 kW power rating indicates the load on the electrical supply, and the 230 V single-phase connection matches standard UK kitchen circuits. The 134 kg weight requires two people to move the unit safely, and the 1300 x 700 x 900 mm footprint determines the space it occupies on the floor. The seamless stainless-steel surfaces repel kitchen grime and let you slide GN containers in and out without snagging or staining. The automatic defrost and condensate removal reduce the need for manual defrosting. The touch control panel should be kept dry, and the technical compartment should be checked periodically for dust accumulation. The THBD/130 model is configured with two doors and two GN 1/1 shelves. Drawer configurations are available upon request. The unit is placed in the catalogue under professional refrigeration, freezer tables, and GN-compatible equipment.