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Technical data
| Attributes | |
| ARTICLE | 40202796 |
| POWER | 0.487kW (4.9 kWh/24h) |
| SIZE L/W/H | 900/ 700 / 850 |
| VOLTAGE | 1x230V ~ 50Hz |
| Temperature | -15/-20°C |
| WEIGHT | 108kg |
| Model | TGB7D/090 |
| SHELVES | Included:GN 1/1 shelf each door |
| CAPACITY | 90L |
| Refrigerant | R290 |
| NOTES | Energy efficiency class D |
This freezer table combines outstanding design with professional functionality — an ideal solution for any modern professional kitchen.
1 door
Stainless steel work top
Plug-in system
A freezer table combines refrigerated storage with a work surface, letting kitchen staff keep ingredients chilled while preparing dishes directly on the unit. The cooling system circulates cold air through a fan, pulling heat from the interior and expelling it at the rear. This forced-air method keeps every shelf at the same low temperature, so food freezes evenly and stays frozen without hot spots. A thick layer of insulation around the cabinet slows heat transfer from the room, reducing the energy needed to hold the set point and keeping the exterior surface cool to the touch. To use the table, plug it into a single-phase 230 V supply and switch on. The digital touch panel displays the current temperature; press the up or down arrows to set the desired value between -15 °C and -20 °C. Once the temperature is selected, the compressor starts automatically and the fan begins circulating cold air. Slide GN 1/1 containers or sheet pans onto the wire shelves behind each door. The doors seal tightly when closed, maintaining the cold environment. An automatic defrost cycle runs at intervals, melting any ice build-up with internal heaters and evaporating the condensate so no manual draining is required. The cabinet is built from stainless steel throughout, inside and out, including the 10/10 gauge worktop. A 50 mm insulation layer sits between the inner and outer skins. The cooling unit can be positioned on either the right or left side to fit the kitchen layout. Two GN 1/1 wire shelves are supplied, one for each door. The 0.487 kW power rating indicates the load the unit places on the electrical circuit. A 90 L capacity provides space for approximately four full-size GN 1/1 containers. The -15 °C to -20 °C temperature range is suitable for frozen storage of prepared dishes, ice cream and frozen vegetables. The 108 kg weight means the table must be moved with a trolley or two people. Its 900 mm width, 700 mm depth and 850 mm height fit under most worktops and can be integrated into a run of counter-height equipment. The R290 refrigerant is a hydrocarbon with low global-warming potential, meeting current environmental regulations. The seamless stainless-steel surfaces shed grease and food debris effortlessly, letting you restore a hygienic workspace between service rushes without disassembly. The wire shelves can be removed and washed separately. The automatic defrost system eliminates the need to chip ice from the interior. The touch panel should be kept dry to prevent moisture ingress. The TGB7D/090 is a single model; drawer configurations are available on request. It is prearranged for plinth installation and meets Climatic Class 5, allowing stable operation in environments up to +40 °C and high humidity. The unit is classified as energy efficiency class D.