Coffee machine BRAVILOR BONOMAT 8.038.010.31002

A bean-to-cup espresso machine grinds fresh coffee beans for each serving, then forces hot water through the grounds under pressure to extract flavour and crema. The Sprso model automates this process, eliminating manual grinding and tamping while maintaining control over strength and volume. A built-in steam wand froths milk for cappuccinos and lattes, using fresh milk stored in an optional cooler that can be added separately.

To operate, the user selects a drink type—ristretto, espresso, caffè crema or americano—from the control panel. The machine grinds the beans, doses the grounds, and brews directly into a cup placed beneath the tap. For milk-based drinks, the steam wand is activated to froth milk, which is then poured into the brewed coffee. The Sprso can prepare two beverages at once, allowing for quick service in small offices or waiting areas. Settings for cup size, brew strength, intensity and grind size are adjustable, letting each user tailor their drink to preference.

The unit is constructed with a stainless-steel exterior and internal components designed for durability in frequent use. Its compact footprint fits on a kitchen counter or small worktop, with a tap height ranging from 80 to 115 mm to accommodate various cup sizes. The 1.9 kW power rating requires a dedicated 230 V circuit, typical for professional coffee equipment in commercial settings.

Cleaning involves regular rinsing of the brew group and steam wand to prevent coffee oil build-up. The drip tray and grounds container are removable for emptying and washing. The optional milk cooler, if installed, requires daily cleaning to maintain hygiene standards.

The Sprso is designed for environments where space is limited but demand for fresh, high-quality coffee remains. Its ability to brew two drinks simultaneously and adjust to individual tastes makes it suitable for boardrooms, reception areas, and small office kitchens.