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WOJTEK

WOJTEK — a professional ice cream display case for the attractive and safe display and sale of packaged ice cream, gelato and frozen desserts in ice cream shops, kiosks, grocery stores and HoReCa businesses across Europe. The WOJTEK ice cream display case maintains ice cream at -14°C to -20°C, ensuring the integrity of frozen products and maintaining a HACCP compliant cold chain. The glass façade and internal lighting make the ice cream range visually appealing to customers, encouraging spontaneous impulse purchases. BHS offers WOJTEK as part of the Ice Cream Display Cases range to HoReCa businesses across Europe.

BHS specialists help choose the WOJTEK or another most suitable ice cream display case model based on space and product range needs. Also explore KAMELEO ICE, GELATO ICE and other Ice Cream Display Cases.

Article number: WO100
An ice-cream showcase keeps frozen desserts at serving consistency by circulating chilled air around..
Is available
3,449.00€
with VAT: 4,173.29€
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Buy
Article number: WO101
An ice-cream showcase keeps frozen desserts at serving consistency by circulating cold air continuou..
Is available
5,109.00€
with VAT: 6,181.89€
Add to Cart
Buy
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The WOJTEK ice cream display case is designed for the professional sale of ice cream and frozen desserts — a stable refrigeration system, visually appealing glass display and reliable temperature maintenance ensure the safe and attractive presentation of the ice cream range in retail. BHS offers WOJTEK to ice cream shops and HoReCa businesses across Europe.

WOJTEK technical parameters

WOJTEK provides the main functions of a professional ice cream display case. Temperature range: -14°C to -20°C — maintains the integrity of frozen products and ensures compliance with cold chain HACCP requirements. Glass façade — the front and side glass ensure good visibility of the ice cream range for customers. LED lighting — internal lighting highlights the colours and design of the ice cream packaging, attracting customer attention. Efficient refrigeration system — a compressor system with even cold distribution throughout the display case. Stainless steel or plastic interior — easy daily cleaning and disinfection. Adjustable shelves — configurable to suit the packaging format of the product range.

Products for the WOJTEK display case

The WOJTEK ice cream display case is suitable for various frozen products in retail. Packaged ice cream — different flavoured ice cream bars, wafer cones and mini ice creams in various packaging formats. Packaged frozen desserts — sorbet, sherbet and fruit ice variants in an attractive display. Gelato and artisanal ice cream packaging — a premium ice cream range with visually appealing packaging. Packaged popsicles and ice confections — a target range for children and family shoppers. Seasonal ice cream variants — summer and holiday-themed ice cream during peak demand seasons. Premium frozen dessert brands — high-quality ice cream brands with maximum front-facing visibility. BHS helps calculate WOJTEK capacity based on the specific product range and daily turnover.

HACCP and maintenance

Compliance with WOJTEK ice cream display case HACCP is critical for maintaining the cold chain. Temperature control — maintaining and documenting -18°C at least twice a day; an automatic logger is recommended for active retail. Cold chain maintenance — products may only be displayed from the freezer; thawed ice cream is not for further sale and must be discarded. Glass cleaning — regular disinfection of the front glass for visual quality and hygiene. Interior cleaning — thorough cleaning and disinfection once a month or more frequently as needed. Defrost cycle check — automatic defrosting must not raise the product temperature above -14°C; check regularly. Preventive maintenance and cleaning of the compressor and condenser — once a year or as recommended by the manufacturer. BHS provides WOJTEK service and spare parts.

HoReCa usage scenarios

Ice cream shop or kiosk — WOJTEK as the main ice cream display, where the visual appeal and variety of the range attract customers for impulse purchases. Grocery store or supermarket — WOJTEK as an ice cream display case for packaged ice cream near checkouts. Petrol station — WOJTEK as an impulse purchase ice cream stand with high customer traffic. Café or restaurant with dessert offerings — WOJTEK as a frozen dessert display in the dessert menu. Shopping centre or cinema foyer — WOJTEK as an ice cream display case in a strategic location.

Frequently asked questions

What temperature is required for the WOJTEK ice cream display case? Standard ice cream requires a temperature of -14°C to -20°C; the minimum for frozen products in HACCP requirements is -18°C. WOJTEK reliably maintains the required freezing temperature throughout the working day.

Which ice cream display case models does BHS offer in addition to WOJTEK? The BHS range includes several ice cream display case models for different spaces. Explore KAMELEO ICE, GELATO ICE and other Ice Cream Display Cases.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.

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