Coffee Machines for Ships

Coffee machines for ships are specially designed appliances that are better suited to the more demanding marine operating conditions than land-based HoReCa equipment. The coffee needs of ship crews and passengers are no less than those of a shore-side café—but the appliance must operate reliably even in rough seas, salt air and confined-space conditions.

Types of coffee machines for ships

Coffee machines for ships are available in various types and capacities to match the size of the vessel and the needs of the crew. Compact espresso machines for ships are small push-button espresso makers with a built-in water tank or a connection to the ship’s water system. Fully automatic coffee machines for ships are bean-to-cup models that prepare a complete drink from coffee beans without additional equipment, reducing the need for crew intervention on board. Filter coffee machines for ships are traditional filter-conveyor coffee machines for high-capacity galleys with larger crews. Capsule coffee machines for ships are compact, clean and easy-to-use capsule models for the needs of yacht and smaller vessel crews. Also see Microwave Ovens for Ships.

Marine technical parameters

The technical parameters of coffee machines for ships differ from standard HoReCa models in several areas. Material: AISI 316 stainless steel for external and internal construction, which withstands salt-air corrosion better than standard AISI 304. Vibration and impact resistance: reinforced mechanical construction and special fixing systems to prevent operational interruptions during ship movement. Ship voltage compliance: 220V/50Hz or 110V/60Hz versions depending on the ship’s power supply system. Water system connection: directly connectable to the ship’s water system or with a built-in tank. Also see Electric Bain-Maries for Ships.

Installation and maintenance on board

Installing a coffee machine in a ship’s galley requires compliance with marine-specific requirements. Fixing: the appliance must be secured to the work surface or wall with special fixings to prevent it from sliding or falling during rough seas. Water quality: ship water may have a higher mineral content; regular filtration or purification reduces limescale build-up. Salt-air protection: regular cleaning of external surfaces prevents salt deposits from accumulating on contacts and mechanical components. Technical maintenance: standard maintenance (cleaning, descaling, filter replacement) must be carried out periodically according to the manufacturer’s instructions. Spare parts: it is advisable to keep critical spare parts (filters, seals) on board for expeditions in remote waters. Also see Electric Hobs for Ships.

HoReCa usage scenarios

Cargo vessel with crew: a fully automatic coffee machine in the crew area provides quality coffee for the crew on long sea voyages without the need for barista skills. Ferry passenger lounge: a high-capacity coffee machine for passenger service on ferries operating on routes such as Stockholm or other Baltic Sea routes. Yacht with VIP crew: a compact espresso machine in the yacht’s galley provides personalised coffee service during sea excursions.

Frequently asked questions

Is a standard coffee machine suitable for a ship? Not recommended—marine-class models are more resistant to vibration and salt air, which extends the appliance’s service life. Contact BHS. See Microwave Ovens for Ships.

What electrical voltage is required for a coffee machine on a ship? Depends on the ship’s power supply; models for 220V and 110V are available.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.