GREDIL 600 Stainless Steel Tables with Sink and Shelf

GREDIL 600 Stainless Steel Tables with Sink and Shelf offer an integrated solution for HoReCa kitchen HACCP requirements – a work surface and handwashing area combined in one compact stainless steel table with a lower shelf. The built-in sink allows organising a hygiene station directly near the work zone, reducing staff movement to separate washing stations.

Built-in sink – HACCP hygiene requirement

In the HACCP food safety system, strict requirements are set for handwashing – washing stations must be accessible near workplaces so that staff can maintain hand hygiene before and after food handling. GREDIL 600 tables with a built-in sink are a specialised solution that combines a work surface with washing infrastructure in one table unit. The sink is integrated into the table’s work surface area, usually at one edge or in the centre, leaving the remaining surface free for work tasks. The built-in sink made from the same AISI304 steel ensures a hermetic connection with the table surface – there are no joints or screws where dirt or bacteria could accumulate.

600 mm depth – standard format

GREDIL 600 denotes the table depth – 600 mm from the front edge to the back edge. This is the standard HoReCa work table depth, ensuring convenient access to both the table’s work surface and the sink basin from the front. The 600 mm depth is a compromise between a larger work surface and comfortable ergonomic reach – a person can easily access the full table depth from the front without excessive bending. The table legs with an adjustment mechanism allow height customisation to kitchen standards or individual staff ergonomic needs.

Lower shelf – storage near the washing station

The GREDIL 600 table version with sink and shelf also includes a lower horizontal shelf between the table legs. Near the washing station, the lower shelf is useful for storing handwashing supplies – soap, disinfectant, hand towel stock or a waste container. The lower shelf is also handy for temporary storage of clean dishes or tableware immediately after washing before placing them in production zones. The shelf is made from AISI304 steel, meeting the same hygiene standards as the table surface and sink.

HoReCa applications

In restaurant kitchens, GREDIL 600 with sink and shelf is used as a washing and hygiene station directly at the start or end of the preparation zone, ensuring compliance with HACCP requirements. In café and canteen kitchens, where space is limited, the compact GREDIL 600 table with sink provides a handwashing option without the need for a separate washing unit. In food production facilities, tables with a built-in sink serve as hygiene control points between production zones. In large hotel kitchens, multiple GREDIL 600 tables with sinks create a network of hygiene stations throughout the kitchen space.

Frequently asked questions

Do GREDIL 600 tables with sink require professional plumbing and drainage installation? Yes, a table with a built-in sink must be connected to the water supply system (cold or hot water connection) and drainage. The table itself is waterproof and meets plumbing connection requirements – for installation specifics, consult BHS or a certified plumber.

What is the sink basin depth and dimensions for the GREDIL 600 model? The specific sink basin dimensions depend on the model specifications. For precise parameters – basin width, depth and position on the table surface – consult BHS consultants, who will help select the most suitable model variant for your kitchen. See also the GREDIL 700 Stainless Steel Tables with Sink and Shelf variant.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.