The GRENADA H hot display case is designed for professional sales of hot food products — a reliable heating system, high-quality glass façade and LED lighting ensure product warmth is maintained and a visually attractive display at the point of sale. BHS offers GRENADA H to HoReCa businesses and food retail across Europe.
GRENADA H operating principle and parameters
GRENADA H operates on the principle of heat retention with an efficient internal heating system. Temperature range: +60–+85°C — keeps hot food at a safe temperature above +63°C in accordance with HACCP food safety requirements. LED lighting — internal lighting makes products visually appealing and helps attract customer attention at the point of sale. Glass display façade — allows customers to see and evaluate available hot products before making a purchase decision. Stainless steel interior — easy daily cleaning after each shift. Product shelf system — configurable to suit the specific range format.
Products for the GRENADA H display case
The GRENADA H hot display case is suitable for various hot food products in retail. Freshly baked pastries and pies — with meat, cheese, vegetable or fruit fillings, warm and appetisingly tempting. Hot dog buns and hot dogs — a fast casual standard product in hot retail displays. Roasted chicken and meat pieces — grilled or roasted products kept warm in GRENADA H. Croissants and puff pastry — butter dough products that taste best when warm and fresh. Hot snacks in various styles — mini pies, baked cheese and filled buns. Seasonal and themed hot snacks — festive or seasonal hot product displays. BHS helps calculate GRENADA H capacity based on the specific range and daily turnover.
HACCP and hygiene
GRENADA H hot display case HACCP compliance is critical for safe hot food retail. Temperature control — maintaining and documenting a minimum of +63°C regularly; a thermometer or automatic logger is recommended for active retail. Storage time limit — hot products should ideally be kept in the display case for a maximum of 2–4 hours; leftovers should be discarded. Daily cleaning — interior, shelves and heating elements after each shift using food-safe disinfectants. Glass disinfection — regular cleaning of the exterior glass for visual quality. Preventive heating system maintenance and inspection — once a year or as recommended by the manufacturer. BHS provides GRENADA H service.
HoReCa usage scenarios
Café or delicatessen stand — GRENADA H as the main hot snack display, where the aroma of baked pastries and visual appeal attract customers for impulse purchases. Bakery with a hot range — GRENADA H as a standard counter display case for freshly baked pastries and hot snacks. Food store hot food stand — GRENADA H as a hot product display in a strategic location. Public catering point in a market pavilion — GRENADA H as a compact hot snack display solution with good visual presentation.
Frequently asked questions
What is the difference between GRENADA H and other hot display case models? GRENADA H is a specific model with its own configuration features within the BHS hot display case range. BHS specialists provide a detailed comparison with BREMAR G2 and KASIA GRZ upon request.
Is GRENADA H suitable for chilled food or confectionery products? No — GRENADA H is a heating display case for hot food. Confectionery and chilled products require a refrigerated display case. Also explore other Hot Display Cases.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.
