PICO

The PICO deli meat display case in its standard configuration is a functional solution for selling meat delicacies, meeting the key requirements of a professional display: precise temperature control, visually appealing product arrangement and easy maintenance. The standard depth makes PICO more suitable for smaller spaces and a focused product range, while the PICO DEEP deep configuration provides greater capacity. BHS offers PICO to HoReCa businesses and food retailers across Europe.

Technical parameters of the PICO deli meat display case

PICO provides the essential functions of a professional deli meat display case in its standard configuration. Temperature range: 0 to +6°C — ideal for ready-to-eat ham, sausage and delicatessen products. Standard depth — suitable for compact retail spaces or as an addition to a display case line. Stainless steel interior — a hygienic and durable surface that is easy to clean. LED lighting — internal illumination to enhance product visibility and emphasise freshness. Front and side glass — good product visibility for customers from multiple angles. Adjustable shelves — adaptable for products of different heights. Condensate drainage — effective moisture removal.

PICO and PICO DEEP — which one to choose?

PICO and PICO DEEP are two models from the same series with different display depths. The standard PICO has a more compact depth and a smaller internal display capacity, but is better suited to smaller spaces or a focused product range with one main product category. PICO DEEP offers increased depth and greater capacity per section, making it more suitable for a larger product range and higher daily turnover. The external dimensions of the display cases may be similar, but the internal capacity differs. PICO is recommended when space depth is a priority. BHS helps compare both models based on the specific needs of the retail space and the volume of the product range.

HACCP and maintenance

The requirements for PICO deli meat display cases HACCP are identical to the standard requirements for deli meat display cases. Temperature control — maintaining and documenting 0–+6°C at least twice a day; an automatic temperature logger is recommended. Daily cleaning — interior, shelves, and condensate system after each working day. Glass disinfection — regular cleaning several times a day due to customer contact. Product rotation — FIFO principle and daily expiry date checks. Cooling system servicing — once a year or as recommended by the manufacturer. BHS ensures PICO service.

HoReCa use scenarios

Small specialised butcher shop — the PICO standard configuration is suitable for smaller retail spaces with a focused product range, where the depth of PICO DEEP is not necessary. Café or bar delicatessen stand — PICO as a compact addition to a café or bar for the ham and sausage segment in sandwiches and snacks. Display case line element — PICO as a standard configuration element in combination with other PICO or other brand display cases in a larger display. Seasonal or themed delicatessen stand — due to its compact size, PICO is easier to integrate into a temporary or seasonal display.

Frequently asked questions

What is the difference between the PICO standard and PICO DEEP configurations? The main difference is the internal display depth — PICO DEEP provides greater product capacity. The standard PICO is suitable for more compact spaces or a focused product range. BHS helps choose the right model.

Is the PICO deli meat display case also available in a fish configuration? Yes — the PICO series is also available in a fish display case configuration. Explore Display Cases for Fish and Seafood and other deli meat display cases.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.