MONIKA DEEP

The MONIKA DEEP display case combines the elegant design of the MONIKA series with the practical advantages of a deep display case — greater loading capacity and a wider exhibition area, which are important for meat product retail locations with a wide range and high customer flow.

Structural advantages of MONIKA DEEP

The deep design of MONIKA DEEP offers several practical advantages compared to standard meat display cases. Greater exhibition depth — a wider product placement zone allows meat products to be arranged in several rows depth-wise; at the front — active sales products, at the back — additional stock. Reduced restocking frequency — greater capacity means less frequent restocking during working hours; saving retail staff time. A wider range is visible at once — the deep exhibition allows a greater variety of products to be displayed without additional linear metres. Cooling efficiency is maintained — enhanced air circulation ensures even temperature throughout the depth. Also see the LUZON DEEP display case.

Technical parameters

The technical parameters of MONIKA DEEP ensure reliable storage of meat products in accordance with food safety standards. Storage temperature — 0°C to +4°C for safe storage of fresh meat and meat products. Cooling system — built-in compressor or remote aggregate (RA) option; ventilation cooling with even temperature distribution. Glass display — tempered front glass with an optimal viewing angle from the customer side; rounded edges included. LED lighting — a combination of LED lighting that enhances meat colours; reduces energy consumption. Rear doors — large stainless steel sliding doors for easy access to stock. Body material — AISI 304 stainless steel on all food contact surfaces; hygienic and durable. Also see the BASIA NEO display case.

Product display recommendations for the MONIKA DEEP display case

Effective product placement in the MONIKA DEEP display case increases sales and customer satisfaction. Fresh meat zone — whole cuts and fillets at the front; portioned meat in the deepest row. Delicatessen and sausage section — premium delicacies at eye level; best-value products on the lower shelf. Marinades and ready-to-cook meat products — in a separate section with clear labelling to encourage impulse purchases. Visual navigation — price tags and product descriptions for each section improve customer orientation. Also see the HAWANA 115 display case.

HoReCa and retail application scenarios

Specialized butcher shop — MONIKA DEEP as the main display case with a wide range of fresh and processed meat; the stylish MONIKA design enhances the overall shop aesthetic. Supermarket meat department — MONIKA DEEP as part of a uniform display case line; consistent design ensures a professional look throughout the department. Delicatessen shop with premium meat products — the depth of MONIKA DEEP allows an additional layer of premium products in the highest price segment to be added to the display; visually appealing design enhances the overall shop aesthetic and justifies higher price positioning.

Frequently asked questions

What is the difference between MONIKA and MONIKA DEEP? MONIKA DEEP — deeper body and greater loading capacity; MONIKA standard — shallower depth, more compact. Contact BHS. See the LUZON DEEP display case.

Is MONIKA DEEP available with remote aggregate cooling? Yes — the RA option is available for supermarkets with a centralized cooling system. Also see the JUMBO display case.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.