ATENA Mixer Tap for Cooking Lines

The ATENA Mixer Tap for Cooking Lines — specially designed for the needs of food distribution and service stations, ATENA provides convenient and hygienic water access in the food service zone of HoReCa establishments.

Specifics of the ATENA mixer tap for cooking lines

The ATENA Mixer Tap for Cooking Lines — the ATENA model differs from a universal washing mixer tap by its adaptation to the working environment of the food distribution zone. Ergonomic placement — the ATENA mixer tap for cooking lines in the food distribution station is usually installed closer to the food service surface, allowing staff to reach water without moving; the ATENA design is adapted for such an installation scenario. Water supply for rinsing — the ATENA mixer tap for cooking lines in the food distribution zone allows quick rinsing of dishes, ladles or handwashing, without requiring the operator to leave the food service station; less movement — faster service. Durability of the MONOLITH series — the ATENA mixer tap for cooking lines, as a MONOLITH series mixer tap, is made of stainless steel with a professional-grade hydraulic mechanism; designed for intensive HoReCa use with hundreds of cycles per day. Temperature regulation — the ATENA mixer tap for cooking lines allows manual adjustment of hot and cold water; the desired temperature can be set for rinsing or handwashing; stable water flow even under increased system load during shift changes.

Hygiene in the food distribution zone

The ATENA Mixer Tap for Cooking Lines — maintaining hygiene of the mixer tap in the food distribution zone is part of HACCP compliance. Disinfection of contact surfaces — the handle of the ATENA mixer tap for cooking lines in the food distribution zone is a frequently touched surface, which staff touch between food service and rinsing tasks; regular disinfection prevents cross-contamination. Water supply according to the HACCP protocol — the ATENA mixer tap for cooking lines requires sufficient water temperature for handwashing (at least 45°C); the ATENA mixer tap with hot water supply ensures the appropriate temperature. Zone planning — the ATENA mixer tap for cooking lines is intended as a supplement to main washing sinks; a food distribution zone with local water access is more convenient and hygienic than a zone without water. Staff flow — water access in the food distribution zone with the ATENA mixer tap for cooking lines reduces staff movement between rinsing and preparation zones, which can cause cross-contamination. See also the EROS Water Mixer.

Installation in the food service station

The ATENA Mixer Tap for Cooking Lines — installing ATENA in a food service station requires planning before mounting. Water supply connection at the station — the ATENA mixer tap for cooking lines in a food distribution station, which is usually a portable or fixed connection, must have water supply ensured during the construction or equipping phase of the food line; ATENA can also be installed later if the water supply is accessible. Connection dimensions — the ATENA mixer tap for cooking lines has a standard ½ inch connection; compatible with standard water supply fittings; installation with flexible connections. Drainage issue — drainage of wastewater from the food distribution zone with the ATENA mixer tap for cooking lines requires a small sink or drainage area; plan the drainage system before installing the mixer tap.

Maintenance and cleaning

The ATENA Mixer Tap for Cooking Lines — regular maintenance ensures a long service life and hygienic compliance of the ATENA mixer tap. Exterior cleaning — clean the ATENA mixer tap for cooking lines daily with a damp cloth and detergent; in the food distribution zone, the mixer tap can come into contact with food splashes and grease; disinfect at the end of each shift. Handle — the handle of the ATENA mixer tap for cooking lines is the most frequently touched surface; disinfect during each HACCP cleaning cycle; the stainless steel handle is resistant to disinfectants. Limescale deposits — in areas with moderately hard water, limescale deposits appear on the spout and inside of the ATENA mixer tap for cooking lines; regular cleaning with a limescale remover; avoid abrasive materials that can damage the surface. Cartridge — check the mechanism of the ATENA mixer tap for cooking lines every 2 years with intensive use; timely cartridge replacement is cheaper than purchasing a new mixer tap. See also the Monolith Kitchen Shower Mixers.

HoReCa usage scenarios

Hospital canteen food distribution line — the ATENA Mixer Tap for Cooking Lines; ATENA installed in the food service station; staff can rinse utensils and wash hands without leaving the zone; BHS supplied the equipment. Hotel buffet breakfast service — the ATENA Mixer Tap for Cooking Lines; water access in the food distribution zone sped up dish rinsing between product group additions. Company canteen with intensive lunch service — the ATENA Mixer Tap for Cooking Lines; ATENA allows staff to work efficiently in the food distribution zone; less movement; BHS is a regular equipment supplier.

Frequently asked questions

What is the difference between ATENA and OLIMPO mixer taps for cooking lines? The ATENA Mixer Tap for Cooking Lines — ATENA is a MONOLITH series mixer tap for stationary food service and distribution stations; OLIMPO are industrial mixer taps for cooking lines with a higher load capacity; the choice depends on the task (service/distribution or preparation); see also the OLIMPO Industrial Mixer Taps for Cooking Lines.

Is the ATENA mixer tap compatible with portable food distribution stations? The ATENA Mixer Tap for Cooking Lines — portable stations require a flexible water supply system; ATENA is designed for stationary installation with a fixed water pipe; for portable stations, consult the BHS team for a suitable solution. See the Monolith Kitchen Shower Mixers.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.