Refrigerated Table for Beer Crates and Bottles

A Refrigerated Table for Beer Crates and Bottles is a special solution for bar and beverage service staff — the enlarged interior without traditional shelving allows quick loading and unloading of beer crates and bottle stocks right at the service counter. BHS offers this equipment.

Advantages of a Refrigerated Table for Beer Crates and Bottles

A Refrigerated Table for Beer Crates and Bottles provides several advantages in bar and beverage service settings. Large interior space — a Refrigerated Table for Beer Crates and Bottles with an enlarged interior without traditional shelves; holds slim plastic crates or cardboard boxes with beer bottles directly from delivery. Quick access — a Refrigerated Table for Beer Crates and Bottles under the bar counter; the bartender takes a chilled bottle without stepping to a separate refrigerator. Beverage storage efficiency — a Refrigerated Table for Beer Crates and Bottles ensures cooling for beer crates as well as storage of individual bottles upright for beverage service. Stainless-steel work surface — a Refrigerated Table for Beer Crates and Bottles with a durable steel surface for serving drinks directly above the refrigerator. See also Refrigerated Table with Drawers.

Design features for beer crates and bottles

A Refrigerated Table for Beer Crates and Bottles differs structurally from a standard refrigerated table in several key details. Tall interior — a Refrigerated Table for Beer Crates and Bottles with an enlarged interior at least 600 mm; a standard beer crate with 24 bottles occupies approximately 300 mm in height. Wide-opening doors — a Refrigerated Table for Beer Crates and Bottles with wide-opening doors; allows crates to be loaded and unloaded even by hand from the front. Bottle support option — a Refrigerated Table for Beer Crates and Bottles with additional supports or mesh shelves for placing individual bottles next to crates. Condensate drainage — a Refrigerated Table for Beer Crates and Bottles with effective condensate drainage in a humid bar environment; spilt beer is collected.

Technical characteristics

Key technical parameters of a Refrigerated Table for Beer Crates and Bottles in bar and beverage service settings. Temperature — a Refrigerated Table for Beer Crates and Bottles maintains +2°C to +8°C; the optimal beer cooling temperature is +4°C. Cooling system — a Refrigerated Table for Beer Crates and Bottles with static or ventilated cooling; the ventilated system cools faster after door opening during intensive use. Width — a Refrigerated Table for Beer Crates and Bottles is available in 700–1200 mm width; choose according to the bar counter length and consumption volume. Lighting — some Refrigerated Tables for Beer Crates and Bottles feature LED lighting inside; quickly assess stock levels visually. See also Refrigerated Table with Lift Mechanism.

Cleaning and maintenance in a bar environment

A Refrigerated Table for Beer Crates and Bottles requires regular cleaning in an intensive bar environment. Interior cleaning — clean the interior of a Refrigerated Table for Beer Crates and Bottles once a week with a food-safe disinfectant; beer and beverage spills create a breeding ground for bacteria. Condensate system monitoring — clean the condensate tray or drain of a Refrigerated Table for Beer Crates and Bottles once a day; condensate is more intensive in a bar environment. Condenser cleaning — clean the condenser of a Refrigerated Table for Beer Crates and Bottles once a month; bar dust and grease clog the condenser. Door seal inspection — door seals on a Refrigerated Table for Beer Crates and Bottles wear out faster with intensive use; check regularly. See also Refrigerated Table Accessories.

HoReCa usage scenarios

A restaurant bar with a Refrigerated Table for Beer Crates and Bottles under the counter — beer crates from delivery are placed directly under the bar; the bartender takes a chilled bottle in 3 seconds. An event space with high beverage turnover — a Refrigerated Table for Beer Crates and Bottles provides a stock of 12–24 bottles right at the service counter; service is not interrupted during events when restocking beverages. A nightclub with a bar counter — several Refrigerated Tables for Beer Crates and Bottles side by side; a large stock of chilled beverages right at the bar staff’s disposal.

Frequently asked questions

Can a Refrigerated Table for Beer Crates and Bottles also store standard GN containers? A Refrigerated Table for Beer Crates and Bottles is not optimised for GN containers — the interior lacks standard GN shelves; however, in some models, additional GN shelves can be installed with customisation accessories. See the Refrigerated Tables range.

What temperature range is optimal for a Refrigerated Table for Beer Crates and Bottles? A Refrigerated Table for Beer Crates and Bottles is optimally set to +3°C to +5°C — in this range, beer is well chilled without risk of freezing; fruit sodas and wine may require slightly higher temperatures. See also Refrigerated Table without Drawers.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.