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Post-Wash Table A2

The Post-Wash Table A2 is a specialized stainless steel table configuration on the dishwashing machine’s output side. The A2 designation indicates a specific table size or equipment variant that ensures optimal integration with a particular dishwashing machine model or kitchen layout. Stainless Steel Furniture for the Dishwashing Area offers this table as part of its range to HoReCa businesses. The A2 configuration ensures an optimal flow of dishes through the washing process and facilitates staff work in the post-wash phase. The stainless steel construction withstands humid, hot working environments and meets HACCP requirements. Choosing the right post-wash table optimizes dishwashing machine efficiency and reduces the risk of dish breakage during intensive operation.

See also Post-Wash Table.

Article number: BHS-VMO-120/60/90
A stainless-steel worktop designed to sit above a commercial dishwasher, the Novameta BHS-VMO-120/60..
Is available
496.00€
with VAT: 600.16€
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Article number: BHS-VMO-130/60/90
A stainless-steel worktop built to hold a commercial dishwasher beneath it, freeing the main work su..
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509.00€
with VAT: 615.89€
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Article number: BHS-VMO-140/60/90
A stainless-steel worktable built to hold kitchen equipment and keep the workflow moving. The flat t..
Is available
531.00€
with VAT: 642.51€
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Article number: BHS-VMO-150/60/90
This stainless-steel worktop is designed to support a commercial dishwasher underneath, creating add..
Is available
549.00€
with VAT: 664.29€
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Article number: BHS-VMO-160/60/90
This Novameta table, article BHS-VMO-160/60/90, is designed for post-wash areas within professional ..
Is available
562.00€
with VAT: 680.02€
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Article number: BHS-VMO-170/60/90
A stainless-steel worktop built to hold a commercial dishwasher and organise the wash-down area arou..
Is available
582.00€
with VAT: 704.22€
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Article number: BHS-VMO-180/60/90
A stainless-steel worktop built to hold an under-counter dishwasher on one side and organised kitche..
Is available
600.00€
with VAT: 726.00€
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Article number: BHS-VMO-190/60/90
A stainless-steel worktop mounted on legs brings a solid, hygienic surface to the dishwashing area o..
Is available
617.00€
with VAT: 746.57€
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Article number: BHS-VMO-200/60/90
A stainless steel worktable built to hold a commercial dishwasher underneath while keeping the work ..
Is available
639.00€
with VAT: 773.19€
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Article number: BHS-VMO-210/60/90
A worktop designed to sit alongside a commercial dishwasher, providing a dedicated space for loading..
Is available
653.00€
with VAT: 790.13€
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Article number: BHS-VMO-220/60/90
A stainless-steel worktop built to hold a commercial dishwasher and organise the wash-up station aro..
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669.00€
with VAT: 809.49€
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Article number: BHS-VMO-230/60/90
This stainless-steel worktop is designed to accommodate a dishwasher beneath, keeping the main surfa..
Is available
688.00€
with VAT: 832.48€
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Article number: BHS-VMO-240/60/90
A stainless steel worktop built to hold a commercial dishwasher and keep the wash cycle within easy ..
Is available
707.00€
with VAT: 855.47€
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Article number: BHS-VMO-250/60/90
A stainless-steel worktop built to hold a commercial dishwasher beneath its surface while providing ..
Is available
726.00€
with VAT: 878.46€
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Showing 1 to 14 of 14 (1 Pages)

The Post-Wash Table A2 is a specialized table configuration that ensures optimal integration with a specific class or size of dishwashing machine. The A2 designation indicates precise table dimensions that match the A2 category standard of the dishwashing machine, providing a uniform surface level and flawless dish flow. This specialized integration reduces the risk of dish breakage at the dishwashing machine’s output stage and improves overall dishwashing efficiency in HoReCa businesses.

A2 configuration advantages

The height and width of the post-wash table, matching the dishwashing machine standard, ensure flawless dish transfer from the machine’s output to the table surface. If the table height or width does not match the dishwashing machine dimensions, a surface level difference arises, making dish transport difficult and increasing the risk of breakage. The A2 configuration solves this problem with precisely matching dimensions already in series production.

Collecting and cooling clean dishes

After the washing cycle, dishes are hot and wet—they must be placed on the table to cool before further use or storage in rack cabinets. The A2 table work surface provides sufficient width for proper dish placement and cooling. Hot dishes must not be stored in a closed space or rack cabinets immediately, as condensation can create unwanted moisture and increase the risk of bacterial growth.

HACCP requirements and hygiene

The stainless steel post-wash table A2 meets HACCP hygiene requirements set by food safety regulations. The steel work surface does not absorb bacteria or moisture, is corrosion-resistant, and is easily disinfected with standard food industry cleaning and disinfection agents. These properties are mandatory for the clean dish processing area, where hygiene standards must be the highest.

Comparison with standard post-wash tables

When comparing the A2 table with Post-Wash Table, the main difference is the precise match to a specific class of dishwashing machine. Standard tables are more universal and suitable for a wider range of dishwashing machines, while the A2 table offers more precise integration with a corresponding category machine. The choice between the two options should be based on the specific dishwashing machine’s specifications and kitchen layout.

Dishwashing area planning

The position and orientation of the A2 post-wash table in the dishwashing area should be planned according to the dishwashing machine’s output direction and available space parameters. The table length should be chosen based on the washing cycle speed and dish volume—a sufficiently long surface prevents congestion at the dishwashing machine’s output during peak loads. BHS helps plan the optimal dishwashing area layout for the specific situation.

Stainless steel durability

Stainless steel is the standard material in professional kitchen furniture, providing the necessary resistance to heat, moisture, and chemical cleaning agents. The A2 table work surface withstands repeated placement of hot dishes and intensive cleaning without visual or functional degradation. Investing in a high-quality stainless steel post-wash table pays off with a long service life over many years.

Staff ergonomics

An ergonomic work height reduces staff physical strain, which is important during long dishwashing shifts. The correct table surface height matching the dishwashing machine’s output height ensures an ergonomic posture for staff collecting dishes from the dishwashing machine. Compatible surface heights between the dishwashing machine and post-wash table also reduce dish drops and breakage risk.

Maintenance and cleaning

Daily maintenance of the A2 post-wash table includes disinfecting the work surface and wiping off moisture after each shift. The stainless steel surface is easy to clean with a cloth and standard food industry disinfectant solution. Regular maintenance ensures hygiene standard compliance in the clean dish processing area and extends the table’s service life.

Height compatibility in the dishwashing system

Precise height compatibility of the post-wash table A2 with the dishwashing machine’s output height is critically important for efficient dish flow. Even a small height difference 10–15 mm creates additional effort in dish transport and increases the risk of dish drops and breakage. The A2 table is designed to provide optimal integration with corresponding class dishwashing machines without the need for additional adjustment, height adaptation, or extra support installation. Height standard compatibility is one of the most important requirements in dishwashing area planning and equipment.

Dish flow during intensive peak loads

During intensive peak hours, when the dishwashing machine operates continuously, the post-wash table’s capacity and placement become critically important. Insufficient surface width or incorrect table placement creates congestion at the dishwashing machine’s output and delays the start of the next cycle. The A2 table with appropriate dimensions provides sufficient work surface for cooling and sorting a large volume of dishes during intensive operation without risking machine downtime. In HoReCa businesses, an efficient dishwashing area is directly linked to the business’s overall service capacity, service quality, and long-term profitability.

Frequently asked questions

How can I ensure that the A2 table matches my dishwashing machine model?

Check the dishwashing machine’s dimensions and category, then compare them with the A2 table specifications. BHS helps verify compatibility with a specific machine model.

Can the A2 table also be used with other dishwashing machine models?

The A2 table is optimized for corresponding category machines. For other models, a standard post-wash table is recommended. BHS helps choose the most suitable option.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.

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