Distribution table corners are special elements that allow the creation of L-shaped, U-shaped or other forms of distribution lines in canteens with non-standard space configurations. Without corner elements, the distribution line would require either going around or interrupting the distribution flow.
L-shaped and U-shaped configurations
An L-shaped distribution line is one of the most common configurations in canteens where the width or length of the space does not allow for a straight distribution line. The corner element creates a 90-degree turn, enabling efficient use of space corners. A U-shaped configuration with two corner elements ensures visitor flow distribution from several directions simultaneously. Such configurations are particularly popular in large canteens with high peak loads.
Efficient use of space
Corner modules allow the creation of an efficient distribution system in architecturally complex spaces without blocking corridors or unproductive distribution point zones. In the case of enclosed corners or recessed walls, the corner element is the only way to ensure a continuous work surface. A properly designed configuration with corner elements can improve visitor flow efficiency and staff work ergonomics.
Hygiene and HACCP compliance
Stainless steel AISI 304 or AISI 430 meets HACCP and food safety requirements for distribution equipment. Disinfection of the inner surfaces of corner elements is particularly important, as corner zones can be harder to access for cleaning. Regular cleaning of corner elements after each shift is a mandatory part of the HACCP protocol. BHS helps select models with an easily cleanable corner configuration.
Distribution flow optimisation
A properly designed distribution line with corner elements ensures an even visitor flow without congestion points. The position of the corner element in the line should be planned so as not to create flow slowdowns or obstacles to staff movement. In many cases, the corner element is the most convenient place to position support equipment—such as cash or tray holders. BHS helps canteens develop an optimal distribution flow plan.
Connection with other modules
Distribution table corners are designed to be compatible with the straight segments of a distribution system and other functional modules. The connection mechanism ensures a mechanically strong and smooth joint between the corner and straight elements. The work surface height in the corner matches the work surface height of the other modules, providing a uniform and ergonomic work surface throughout the distribution line.
In school and company canteens
In school canteens with non-standard space shapes, corner elements allow full use of the available space without sacrificing distribution efficiency. In company cafeterias, corner configurations can increase the total length of distribution lines, providing more distribution points simultaneously. In public institutions—hospitals, universities, municipal facilities—using non-standard spaces is a common necessity, which corner modules address.
Planning and installation
Proper planning of corner elements begins with an analysis of the canteen space dimensions and visitor flow. It is important to consider the direction from which visitors approach the distribution lines and where it is most convenient to place cash registers or serving points.
Maintenance and service life
Stainless steel distribution table corners with regular daily cleaning last for many years in intensive commercial use. Regular inspection of connections between corner and straight elements ensures stability. Timely addressing of any loose connections or signs of corrosion maintains the safety and hygiene standards of the distribution line.
Corner element sizes and options
Distribution table corner elements are available in various sizes to match the overall depth of the distribution line—700 mm or 800 mm. The corner element typically occupies a square space corresponding to the depth of the longitudinal segment. Some manufacturers offer round or recessed corner solutions that take up less space but may limit the work surface area in the corner. BHS helps select the appropriate corner element size for a specific distribution system.
Corner elements in different space shapes
Different canteen spaces require different distribution line configurations. In rectangular spaces, a linear distribution line is the most efficient, but in spaces with recessed walls or columns, corner elements allow obstacles to be bypassed. Large canteens can use corner elements to connect several distribution line segments in different directions. Proper distribution line planning begins with an analysis of space dimensions and visitor flow.
Installation conditions and precision
When installing corner elements, it is important to ensure precise horizontal and vertical positioning so that the distribution surface is smooth throughout the entire line. Adjustable legs compensate for floor unevenness and ensure stable positioning. The connection elements between the corner and straight segments must be tightened securely to avoid wobbling.
Frequently asked questions
What angles are distribution table corners available in?
Usually, 90-degree corners are available, and sometimes 45-degree options. BHS provides consultation on available models.
Does the corner element need to be ordered separately?
Yes—corner elements are separate modules in the distribution system. Contact BHS.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.
