BHS offers ANGELO PO dishwasher spare parts for restaurants, hotels, cafés, canteens, bars and other HoReCa businesses: ANGELO PO is an Italian industry manufacturer with a wide range of professional dishwashers, and timely replacement of ANGELO PO dishwasher fresh-water boiler and pre-rinse system spare parts is important because the condition of the boiler and pre-rinse system determines the water cleanliness and temperature of the rinse phase, which is a HACCP critical parameter for dish hygiene and prevents wash water contamination from reaching the rinse phase in commercial kitchens.
Also check AFI dishwasher spare parts and COMENDA dishwasher spare parts for other dishwashing equipment brands.
ANGELO PO dishwasher spare parts — maintenance of the fresh-water boiler and pre-rinse system ensures that ANGELO PO dishwashers provide a HACCP compliant rinse phase and uncontaminated fresh water for each wash cycle in HoReCa kitchens.
ANGELO PO fresh-water boiler and rinse system
ANGELO PO — in ANGELO PO professional dishwashers, the fresh-water boiler is a separate system that heats fresh water only for the rinse phase, isolating it from the wash water. Boiler function — the ANGELO PO fresh-water boiler stores a reserve of hot fresh water ready for immediate use in the rinse phase; the boiler is continuously refilled and heated between wash cycles. Limescale buildup in the boiler — due to water hardness, limescale accumulates in the boiler over time; a thick layer of limescale reduces heat transfer and can decrease boiler capacity; regular descaling extends the boiler’s service life. Boiler heating element — the ANGELO PO boiler heating element heats rinse water to 82–85°C; a worn heating element cannot provide sufficient temperature for rinsing; a sign is lower rinse temperature than set. Boiler valve — ANGELO PO boiler inlet and outlet valves control water flow to and from the boiler; a worn valve can cause insufficient boiler filling or leaks. BHS supplies ANGELO PO dishwasher spare parts.
Pre-rinse system
ANGELO PO — the ANGELO PO dishwasher pre-rinse system is a key element that reduces wash water contamination and extends the useful life of the main wash tank water. Pre-rinse function — ANGELO PO pre-rinsing is performed with used or fresh water before the main wash cycle; it removes coarse food residues from dishes and reduces the amount of organic matter in the wash tank. Pre-rinse spray arm — the ANGELO PO pre-rinse spray arm is separate from the main wash arm; it may have a different hole pattern and pressure; clean it separately from the main arms. Pre-rinse valve and pump — ANGELO PO pre-rinse water supply is controlled by a separate valve or pump; a worn component can cause insufficient or excessive pre-rinsing. Overflow prevention — the ANGELO PO pre-rinse system includes an overflow prevention mechanism; a damaged component can cause water overflow in the wash zone. Also check Dishwasher Spare Parts.
Model compatibility and spare parts identification
ANGELO PO — ANGELO PO offers several types of dishwashers, and correct spare parts identification is important to ensure precise compatibility. ANGELO PO hood-type dishwashers — ANGELO PO hood-type dishwashers are widely used in medium-sized HoReCa kitchens; for these models, the boiler and pre-rinse system may differ from basket-type models. ANGELO PO basket-type dishwashers — smaller ANGELO PO basket-type dishwashers are suitable for kitchens with limited space; they have more compact boilers and a different rinse system. ANGELO PO conveyor dishwashers — the largest ANGELO PO models with a conveyor system for high-volume kitchens; the pre-rinse system for these models is larger and more complex. Model number — before ordering spare parts, identify the ANGELO PO model number on the data plate; provide the BHS team with the exact model for your order.
HoReCa usage scenarios
Restaurant with intensive dinner service — ANGELO PO; the ANGELO PO dishwasher boiler heating element was replaced after lower rinse temperature; HACCP compliance was restored. Hotel large-kitchen dishwashing — ANGELO PO; the ANGELO PO pre-rinse arm was clogged; after cleaning, the wash tank water life was significantly extended. Catering business with high dish turnover at events — ANGELO PO; a boiler descaling routine was introduced; boiler service life was extended by 3 years; BHS supplies spare parts.
Frequently asked questions
Why does limescale form frequently in ANGELO PO dishwasher boilers? ANGELO PO — the boiler constantly heats water, and heating accelerates mineral precipitation from the water; in hard water areas, limescale forms faster; a water softener or filtration significantly reduces limescale problems; regular descaling every 1–3 months depending on water hardness; check Dishwasher Spare Parts.
What temperature should the ANGELO PO boiler operate at during the rinse phase? ANGELO PO — the HACCP required rinse temperature depends on the system type: with thermal disinfection — at least 82°C rinse water temperature for dishes; with chemical disinfection — 60°C is sufficient with an approved rinse aid; measure with a thermometer and document in the HACCP log; check ADLER dishwasher spare parts.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.