The INTEGRA COMPACT Hot Display Case — BHS offers INTEGRO series INTEGRA COMPACT hot display cases for compact HoReCa hot food exhibition solutions: the INTEGRA COMPACT hot display case is a standalone compact heating display unit that maintains hot food — pastries, heated snacks, hot homemade culinary products — at serving temperature in an elegant INTEGRO design body; unlike the INTEGRA DROP-IN Hot Display Case hot version, COMPACT is freely placeable on a counter or floor without built-in installation; the COMPACT series provides INTEGRO collection aesthetics in a compact format; BHS offers INTEGRA COMPACT hot display cases together with the INTEGRA COMPACT Cold Showcase, INTEGRA COMPACT Neutral Display Case and the full range of INTEGRO display cases to HoReCa businesses.
See also the INTEGRA DROP-IN Hot Display Case and INTEGRA Combi Display Cases — BHS provides a wide range of INTEGRO design display cases for HoReCa businesses.
The INTEGRA COMPACT Hot Display Case — the INTEGRO COMPACT hot display case combines compact size and professional heat retention function; the heating system ensures a continuous product serving temperature, while the glass display attracts customer attention; BHS supplies these display cases to HoReCa businesses.
COMPACT hot display case construction
The INTEGRA COMPACT Hot Display Case — the compact structure of the INTEGRO COMPACT hot display case ensures efficient heating in a small size. Standalone freestanding construction — placeable on a counter or special stand; no built-in installation required; see the INTEGRA COMPACT Display Case. Heating system — infrared or contact heating; maintains +60°C–+85°C serving temperature; see the INTEGRA DROP-IN Hot Display Case. Glass exhibition zone — visibility from the front and sides; LED lighting to highlight products; see the INTEGRA COMPACT Cold Showcase. GN container compatibility — standard GN 1/2 or GN 1/3 containers for insertion; see INTEGRO display cases.
Products and temperature range
The INTEGRA COMPACT Hot Display Case — the COMPACT hot display case is suitable for displaying various hot products. Ready hot meals — sausages, cutlets, roasted wings; temperature +65°C and above according to HACCP requirements; see the INTEGRA COMPACT Neutral Display Case. Heated pastries and pies — hot snacks at the checkout counter; quick sales impulse stimulation; see the INTEGRA COMPACT Display Case. Hot side dishes in buffet style — hotel or restaurant breakfasts and lunches; see INTEGRA Combi Display Cases.
HACCP and food safety
The INTEGRA COMPACT Hot Display Case — hot exhibition display cases require strict temperature control for HACCP compliance. Minimum serving temperature — HACCP sets +63°C as the minimum for storing hot food; the INTEGRO COMPACT hot display case ensures continuous adherence to this standard; see the INTEGRA DROP-IN Hot Display Case. Adjustable thermostat — digital temperature setting and monitoring; see INTEGRO display cases. Easy cleaning — stainless steel interior; GN containers are removable and washable separately; see the INTEGRA COMPACT Cold Showcase.
Use in HoReCa and retail
The INTEGRA COMPACT Hot Display Case — the COMPACT hot display case is suitable for various HoReCa and retail formats. Fast food outlets and buffets — snack display at the checkout; impulse purchase promotion; see the INTEGRA COMPACT Neutral Display Case. Hotel lobbies and conference centres — hot appetizer display during events; see INTEGRA Combi Display Cases. Ready-to-eat counters — delicatessen and pies on display; see INTEGRO display cases.
Frequently asked questions
How long can hot food be stored in the COMPACT hot display case? The INTEGRA COMPACT Hot Display Case — HACCP principles state that hot food may be stored in a heating environment for no longer than 2–4 hours; after that, the product must be discarded; regular rotation with freshly prepared products ensures hygiene compliance; see the INTEGRA DROP-IN Hot Display Case.
Does the INTEGRA COMPACT hot display case use steam or dry heating? The INTEGRA COMPACT Hot Display Case — the COMPACT hot version typically uses dry infrared heating, which is suitable for baked snacks and pastries; the steam (bain-marie) version is better for soups and sauces; coordinate the precise heating method with the BHS team; see INTEGRO display cases.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.