Table with 3 Drawers and 2 Doors

A table with 3 drawers and 2 doors — this hybrid stainless steel work table configuration with drawers and a door cabinet provides two different storage principles in a single unit and maximum workspace efficiency in HoReCa kitchens across Europe.

Hybrid drawer and door system

A table with 3 drawers and 2 doors — this configuration combines the small-item organisation typical of drawers with the large-item storage typical of a door cabinet. Three drawers — the work table’s drawer section has three drawers of varying depth; the top one is shallower for small tools; the middle and bottom ones are deeper for larger accessories; each drawer can be assigned a specific category or workflow. Two-door cabinet — the door section occupies a larger part of the work table with two hinged doors; the spacious cabinet is suitable for large pots, trays, gastronomy containers or heavy items that do not fit in the drawers. The advantage of compartmentalisation — the hybrid system prevents situations where large items take up the entire cabinet leaving no space for small items; and conversely — small items do not fill all the drawer space, leaving the cabinet free for large items; each has its own place. Width distribution — the work table’s width is divided between the drawers and the cabinet; typically, the drawers take up one third or one quarter of the width and the cabinet the rest; the exact proportion depends on the model. BHS offers tables with 3 drawers and 2 doors across Europe.

Two-hinged-door cabinet configuration

A table with 3 drawers and 2 doors — the two-hinged-door cabinet section provides wide access to the cabinet interior. Two hinged doors — each of the two hinged doors has its own hinge system; each door opens outward; both doors can be opened simultaneously, providing full access to the entire cabinet width without obstruction. Comparison with sliding doors — hinged doors provide full access to the cabinet when both are open; sliding doors always cover half of the cabinet; hinged doors require more space when open. Hinge durability — professional hinges ensure secure door retention even after thousands of opening cycles; check hinges regularly for tightness; replacing loose hinges is a simple procedure. Cabinet with or without an internal shelf — some models may include an internal shelf in the cabinet section; see the specifications of the specific model or ask BHS.

Stainless steel construction and HACCP

A table with 3 drawers and 2 doors — the stainless steel work table construction with drawers and doors meets food processing hygiene requirements. Material compliance — food-grade stainless steel is corrosion-resistant, odour-free and meets HACCP requirements; the work surface and body are suitable for direct contact with food. Drawer cleaning — clean the three drawers regularly in the fully extended position; perform wet cleaning and disinfection regularly. Cabinet cleaning — perform regular wet cleaning procedures for the interior of the door cabinet; if there is an internal shelf, remove it for thorough cabinet cleaning. Door handles — disinfect both door handles daily, as they are frequently touched surfaces; handles comply with HACCP hygiene requirements. Adjustable legs — check legs regularly for stability; replace worn leg pads preventively. See also work tables with drawers and doors.

HoReCa usage scenarios

A restaurant’s hot kitchen with a wide range of equipment — a table with 3 drawers and 2 doors; in the drawers — all small tools and accessories; in the cabinet section — heavy pans and pots. A café with a bar area — a table with 3 drawers and 2 doors; in the drawers — bar accessories and small utensils; in the cabinet section — larger bar equipment items. A catering business with diverse equipment — a table with 3 drawers and 2 doors; the hybrid configuration allows flexible storage of both small and large items; BHS provides stainless steel furniture.

Frequently asked questions

On which side of the table with 3 drawers and 2 doors are the drawers located — left or right? For a table with 3 drawers and 2 doors — the drawer position (left or right) depends on the specific model; some manufacturers offer both options; recommendation: choose the position that matches the kitchen workflow and the user’s dominant hand; contact BHS to find out the available options; see work tables with drawers and doors.

Does the door cabinet of the table with 3 drawers and 2 doors have an internal shelf? For a table with 3 drawers and 2 doors — this depends on the specifications of the specific model; some models include an internal shelf, others have an undivided cabinet space; an undivided cabinet is better for very large items; with an internal shelf — better organisation; specify your requirement when contacting BHS; see table with one hinged door and shelf.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.