The wall shelf for equipment with one shelf LSI1 is a compact and functional wall shelf for professional kitchens — the single-shelf solution frees up the work surface, providing easy access to frequently used accessories and small items.
LSI1 wall shelf construction and characteristics
The wall shelf for equipment with one shelf LSI1 is made of stainless steel, ensuring durability and compliance with food safety requirements. Stainless steel — the LSI1 shelf is made of AISI 304 stainless steel; resistant to corrosion, moisture and chemical cleaning agents. Surface finish — the stainless steel surface of the LSI1 wall shelf is satin or polished; easy to clean after each shift. Stable mounting — the LSI1 shelf with wall mounting brackets; durable against vertical loads from equipment and accessories. Guard rail — the LSI1 wall shelf has a front guard rail to prevent items from accidentally falling off. See also Wall Shelves for Equipment with Two Shelves LSI2.
LSI1 wall shelf dimensions and compatibility
The wall shelf for equipment with one shelf LSI1 is available in various widths to suit the kitchen wall space. Width — the LSI1 wall shelf in standard width 400–1200 mm; must match the width of the appliance or worktop above which it is installed. Depth — the LSI1 shelf depth is typically 300–400 mm; sufficient for placing spice containers, cups and small accessories. Height above equipment — the optimal installation height for the LSI1 wall shelf is 400–500 mm above the appliance or work surface; in line with ergonomic requirements. Compatibility — the LSI1 wall shelf is compatible with standard kitchen equipment and Stalgast furniture series. See also Equipment Wall Shelves with Three Shelves LSI3.
LSI1 installation and mounting
Installing the equipment wall shelf LSI1 requires careful wall preparation and secure mounting. Wall material — the LSI1 wall shelf can be mounted in various walls using appropriate anchors or screws; different fasteners for brick, concrete or frame wall structures. Levelling — the LSI1 wall shelf must be installed horizontally; use a spirit level for precise installation. Load limits — the LSI1 wall shelf is designed for storing small accessories; observe the manufacturer’s specified maximum load. Electrical installation — when installing the LSI1 wall shelf above electrical appliances, ensure the correct distance for electrical contacts and safety requirements.
LSI1 wall shelf maintenance and cleaning
Regular cleaning of the equipment wall shelf LSI1 ensures hygienic conditions and shelf longevity. Daily cleaning — clean the LSI1 wall shelf with a damp cloth or sponge and a cleaning agent designed for food equipment after each shift. Deep cleaning — wash and disinfect the LSI1 shelf and mounting brackets at least once a week; pay attention to the underside of the shelf and the mounting area. Corrosion prevention — dry the stainless steel shelf LSI1 after washing; moisture accumulation in mounting areas accelerates corrosion. Visual inspection — regularly check the mounting fasteners of the LSI1 shelf for tightness and stability. See also Shelf for Dishwasher Baskets.
HoReCa usage scenarios
Restaurant kitchen with a LSI1 wall shelf above the cooking range — placing spices and oils within easy reach; work surface freed up for intensive cooking. Café with an espresso machine — the LSI1 wall shelf above the coffee machine for storing cups and coffee accessories. Hotel buffet kitchen — the LSI1 wall shelf for placing small accessories and utensils above the work surface.
Frequently asked questions
What is the difference between the LSI1 wall shelf and LSI2 and LSI3? The LSI1 wall shelf with one shelf is more compact and suitable for limited wall space or small storage needs; LSI2 and LSI3 provide greater capacity with two or three shelves. See Wall Shelves for Equipment with Two Shelves LSI2.
Can the LSI1 wall shelf be installed above a gas or electric range? The LSI1 wall shelf can be installed above a range with a specified minimum safe distance; observe the manufacturer’s and fire safety requirements regarding the heat-resistant installation zone; consult a BHS specialist.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.
