A wall shelf for dishes is a key element in the dishwashing area, allowing efficient organisation of clean dish storage and preparation for the next service cycle. Wall mounting frees up floor space, enabling staff to move freely in the dishwashing area. The shelves are suitable for both trays and various types of dishes after washing, and the adjustable height allows them to be adapted to the specific dimensions of the inventory.
Advantages of wall mounting
A wall shelf for dishes offers several advantages over floor shelves. The floor area remains completely free, which is important in dishwashing areas with high traffic. Clean dishes do not come into contact with the floor surface, which meets HACCP requirements and reduces the risk of recontamination. Wall shelves are easier to clean, as there is no need to clean the floor surface underneath them. The height of the shelves can be adjusted to suit the specific dimensions of dishes or trays, ensuring optimal use of space.
HACCP compliance and hygiene
In the dishwashing area, HACCP requirements are strict, as there is a risk that dirty dishes may contaminate service inventory. A wall shelf for dishes helps meet these requirements in several ways. Clean dishes are stored above floor level, preventing contact with the floor surface and potential dirt. Stainless steel surfaces are easy to disinfect, do not harbour bacteria and withstand chemical disinfectants. Regular disinfection of the shelves is simple, as the design has no complex angles where dirt can accumulate. This ensures compliance with sanitary inspection requirements.
Organisation in the dishwashing area
Effective use of wall shelves helps organise the dishwashing cycle and reduce working time in the dishwashing area. Washed dishes are placed directly on the shelf, freeing up the washing equipment’s work surface for the next cycle. Shelves can be organised by dish type — plates separately, dishes separately, trays separately — to speed up preparation for service. Positioning wall shelves along the wall optimises movement in the dishwashing area. A range of shelf configurations is available depending on the required capacity and wall space. The right number and arrangement of shelves improve the efficiency of the dishwashing area.
Material and durability
A wall shelf for dishes is made of stainless steel, which is the optimal material for the dishwashing environment. High resistance to moisture ensures a long service life in conditions of constant humidity, steam and disinfectants. Stainless steel does not corrode, lose its shape or compromise hygiene throughout its use. Unlike powder-coated structures, stainless steel shelves withstand aggressive cleaning agents and high-temperature maintenance. The steel does not react with food acids or alkaline cleaners, making it completely safe to store dishes directly on the shelf surface without additional lining.
Frequently asked questions
What is the maximum load allowed on a wall shelf? Stainless steel wall shelves typically support 30–50 kg per shelf, depending on the mounting and wall strength. It is recommended to follow the manufacturer’s specified maximum load to ensure safe use.
Are wall shelves suitable for all wall materials? Wall shelves can be attached to any load-bearing wall with appropriate fixings. For brick and concrete walls, a metal anchor of the correct diameter is required. If the wall is not load-bearing, it is advisable to consult a construction specialist regarding the maximum permissible load.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.
