The Pre-Wash Table with Shelf MV is a stainless steel work table designed for positioning the pre-wash workstation near the dishwashing machine (MV). The special configuration ensures convenient transfer of dishes into the machine, reducing the number of work movements. The MV configuration guarantees optimal compatibility of the table’s height and width with the dishwashing machine, minimising dish breakage at the transition point. The stainless steel construction is resistant to humid working environments and complies with HACCP requirements. This option is ideal in situations where placing the pre-wash table next to the dishwashing machine is a physical condition of the kitchen layout. BHS offers these tables as part of the Stainless Steel Furniture for the Dishwashing Area range to HoReCa businesses across Europe.
See also pre-wash tables with shelf (standard version) and the version with grate MV.
The Pre-Wash Table with Shelf MV is a specially designed pre-wash workstation intended for placement directly next to the dishwashing machine (MV) input side. The MV configuration ensures precise height and width compatibility with the dishwashing machine, providing a smooth transition of dishes from the pre-wash table to the machine input without additional lifting or moving. This version is suitable in situations where placing the pre-wash table directly at the machine input is a condition of the kitchen layout.
Difference of the MV configuration from the standard version
The MV version of the pre-wash table differs from the standard version by its specially adapted size and placement in close proximity to the dishwashing machine input. A standard pre-wash table is positioned before the washing system with a free gap, whereas the MV version is designed to attach directly to the machine, eliminating gaps at the dish transition point. Precise compatibility reduces the risk of dish breakage and allows staff to move racks from the table to the dishwashing machine more easily.
Shelf function in the MV configuration
The lower shelf in the Pre-Wash Table with Shelf MV version provides storage space for spare racks, accessories and other items needed during the pre-wash process. Storage directly at the dishwashing machine input allows staff to quickly access the next batch of racks without extra movement around the kitchen. The shelf organises the workstation and reduces clutter during peak periods when the flow of dishes at the dishwashing machine input is high and continuous.
Ergonomic benefits of the MV version
Proper table height and width compatibility with the dishwashing machine reduces ergonomic risks associated with repeated lifting and bending during intensive work. Transferring dishes from the table to the machine at a uniform height reduces back and shoulder strain for staff working long shifts. An ergonomic workstation at the dishwashing machine input is a key factor in maintaining staff health and productivity in large catering establishments.
Comparison with the standard pre-wash table
When choosing between the MV version and pre-wash tables with shelf in the standard configuration, the placement of the dishwashing machine and kitchen layout requirements should be evaluated. The standard table offers more flexible placement and is suitable for various space configurations. The MV table is optimal when the dishwashing machine is in a fixed position and precise table-machine integration with minimal transition gap is required. BHS helps determine the right option for a specific kitchen situation.
HACCP compliance in the MV table configuration
The stainless steel Pre-Wash Table with Shelf MV fully complies with HACCP hygiene requirements in the context of food safety regulations. The steel work surface and shelf do not absorb bacteria or moisture and are easy to disinfect with standard food industry products. The table’s placement directly at the dishwashing machine input means the dish transition point is also a critical hygiene zone—this is where heavily soiled dishes are transferred to the machine, and minimal contamination spread must be ensured.
Space planning with the MV table
Planning the placement of the MV configuration table requires precise alignment of the dishwashing machine input and table dimensions. Sufficient workspace should be provided for receiving dirty dishes and sorting racks, as well as an aisle for staff to work at the front of the table. The back of the table is closely integrated with the machine, so an aisle on both sides of the table should be planned for staff safety during intensive work periods. BHS helps plan the optimal dishwashing area layout.
Stainless steel durability near the dishwashing machine
Stainless steel is the ideal material for pre-wash tables located directly next to commercial dishwashing machines. The steam, heat and moisture released during machine operation would cause corrosion in ordinary metal, but stainless steel withstands these conditions without degradation for many years. The table surface and shelf maintain their hygiene properties and appearance with regular daily cleaning, which is essential for long-term investment in HoReCa businesses.
Placing the MV table in the kitchen layout
Placing the MV configuration table requires careful kitchen planning to ensure precise compatibility between the table and the dishwashing machine input. Sufficient workspace should be provided in front of the table for sorting dirty dishes, as well as an aisle on both sides for safe staff movement. The placement of the dishwashing machine input affects the entire dishwashing area layout, so the MV table integration should be planned together with the entire zone setup. BHS helps plan the optimal dishwashing area layout for kitchens.
Cleaning and daily maintenance of the MV table
Cleaning the Pre-Wash Table with Shelf MV configuration is identical to the standard table—daily washing and disinfection after each shift. The shelf should be cleaned particularly thoroughly, as food residues from pre-washing dirty dishes can accumulate there. The steel surfaces’ resistance to disinfectants ensures long-term hygiene standard maintenance without degradation. BHS advises on proper cleaning procedures for a specific table model and suitable cleaning products.
Frequently asked questions
How to determine whether an MV or standard table is needed?
The MV table is suitable when the dishwashing machine is in a fixed position and close integration is required. BHS helps evaluate the kitchen layout and recommend the right option.
Is the MV table compatible with all dishwashing machine brands?
Compatibility depends on the specific machine model’s height and width. BHS helps verify compatibility for a specific machine and table model.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.